Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (19)

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Research Article

Training of Self Help Group women on food safety through Value Addition of lemon waste: Peel

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Studies on storage behavior of Assam lemon (Citrus limon Burm)

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Efficacy of Lemon Extracts in Controlling Mealy Bugs of Stored Yam (Dioscorea rotundata)

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Low fat lassi prepared by incorporation of lemon grass (Cymbopogon citratus L.) extract

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Effect of Supplementation of Rough Lemon Juice, Amla Juice and Aloe Vera Gel on Performance of Broiler Chicken under Summer Season

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The Physiology, Growth and Essential Oil Content of Lemon Balm (Melissa officinalis L.) in Response to Different LED Treatments

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Storage Stability of Functional Beverage Prepared From Bitter Gourd, Lemon and Amla for Diabetes

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Development of Shelf Stable Chitterlings Pickle Incorporated with Natural Acidulant

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Exploring the Effects of Pre-treatments on the Quality and Shelf Life Attributes of Karonda (Carissa carandas L.) Fruit Powder

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Antimicrobial Efficacy of Citrus limon Leaf and Peel Extracts on Indeterminate Tomato Plants to Achieve Sustainable Agriculture

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