Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (8964)

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Research Article

Comparative Study of Five Legume Species under Drought Conditions

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Research Article

Contribution to the Study of the Relationship between Gammaproteobacteria and Rhizobia in Legume Species of the Genus Hedysarum

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Optimizing Productivity and Economics of Maize + Legumes Intercropping: A Study on the Impact of Natural and Organic Farming Practices

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Effect of Mixture Ratios on Silage Quality of Legume-Grass: Berseem (Trifolium alexandrinum L.)-Triticale (xTriticosecale Wittmack) Study

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A Study of River Water Quality using Macroinvertebrates as Bio Indicator: A Case Study

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Legumes: Source of Bioactive Compounds and Their Potential Use in Legume Crops Improvement: A Review

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Inhibitory Effect of Aqueous Extracts of Tree-legumes on Germination and Seedling Growth of Food Legume, Green Gram (Vigna radiata L.)

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Simulations the cultivation of legumes instead of wheat and barley and examining its economic effects

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Research Article

Variation in Leaf Nitrogen and Phosphorus Stoichiometry in Different Functional Groups of Legumes

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Review Article

Performance of Legume Crops under Different Agroforestry Systems: A Comprehensive Review

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