Microbial Storage Stability of Paneer Spread Incorporated with Ginger and Garlic

Development of Chhana Spread by Incorporating Moringa (Moringa oleifera L.) Leaves Extract as a Source of Antioxidants and Phenolics

Antimicrobial Efficacy and Preservative Quality of Essential Oil Blends with Chitosan in Sweet and Sour Chicken Meat Spread 

Marketing Efficiency, Costs and Price Spread among Different Market Functionaries Involved in Marketing of Goat in Bundelkhand Region of Uttar Pradesh

Impact Study on Productivity and Sustainability of Groundnut (Arachis hypogaea) Cultivation Through Cluster Frontline Demonstrations (cflds) in Northern Agroclimatic Zone of Telangana

Impact of Irrigation Methods, Irrigation Scheduling and Mulching on Seed Yield and Water Productivity of Chickpea (Cicer arietinum)

Sensory Attributes and Antioxidant Potential of Value-added Products of Grapefruit (Citrus paradisi)