Promising Roles of Zingiber officinale and its Derivatives on Promoting Health and Protecting from Disorders

Estimation of Nutritional and Health-promoting Potential of Developed Whey Incorporated Functional Food: A Potential Sustainable Approach

A Novel Formulation of Synbiotics Fortified with Phytoactives for Augmentation of Performance, Meat and Litter Quality, Health, Gut Health and Gut Microflora in Broiler Chickens

Bacillus valezensis: A New Plant Growth Promoting Rhizobacterium for Plant Growth Promotion and Inhibition of Rhizoctonia bataticola for the Management of Dry Root Rot of Chickpea

​Foods for Specific Health Use (FOSHU): A Review

Betalains in Animal Nutrition and Health: Importance as Animal Feed Supplements- A Review