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Full Research Article
Asian Journal of Dairy and Food Research, volume 44 issue 1 (february 2025): 08-15
Pomegranate Peel Extract Fortified Yogurt: Effect on Physicochemical, Microbiological and Sensory Quality of Functional Dairy Product
- Article ID DRF-426 |
- doi 10.18805/ajdfr.DRF-426 |
- Online First 25-12-2024
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Full Research Article
Asian Journal of Dairy and Food Research, :
Functional and Textural Characterisation of Flavoured Yogurt Supplemented with Millet Milk Extracted from Paspalum scrobiculatum (Kodo Millet)
- Article ID DR-2129 |
- doi 10.18805/ajdfr.DR-2129 |
- Online First 04-06-2024
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Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 4 (december 2016): 283-287
Development of yogurt with bioactive molecules
- Article ID DR-1023 |
- doi 10.18805/ajdfr.v35i4.6626 |
- Online First 29-11-2016
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Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 3 (september 2022): 308-312
The Effect of Red Pepper (Capsicum frutescens L.) Powder Addition on the Antioxidant Activity and Total Phenolic Contents of Yogurt
- Article ID DRF-265 |
- doi 10.18805/ajdfr.DRF-265 |
- Online First 12-07-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 2 (june 2022): 142-149
Studies on Development of Fibre Rich Probiotic Frozen Yogurt
- Article ID DR-1753 |
- doi 10.18805/ajdfr.DR-1753 |
- Online First 12-08-2021
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Reviewer Article
Asian Journal of Dairy and Food Research, volume 37 issue 3 (september 2018): 202-211
Utilization of fruit and vegetable pomace as functional ingredient in bakery products: A review
- Article ID DR-1369 |
- doi 10.18805/ajdfr.DR-1369 |
- Online First 19-07-2018
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Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 2 (june 2018): 149-153
Assessment of nutritional and phytochemical composition of composite flour rich in functional compounds
- Article ID DR-1275 |
- doi 10.18805/ajdfr.DR-1275 |
- Online First 26-04-2018
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Full Research Article
Asian Journal of Dairy and Food Research, volume 44 issue 2 (april 2025): 268-272
Processing Driven Impact on Functional and Nutritional Profile of Pearl Millet
- Article ID DR-1997 |
- doi 10.18805/ajdfr.DR-1997 |
- Online First 14-12-2022
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Full Research Article
Asian Journal of Dairy and Food Research, :
The Quality of Plain and Flavored Greek Yogurt
- Article ID DRF-485 |
- doi 10.18805/ajdfr.DRF-485 |
- Online First 20-06-2025
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Review Article
Agricultural Reviews, volume 44 issue 2 (june 2023): 173-181
Nutraceutical Prospective Performance of Functional Beverages in Current Scenario- As a Vector for Well Being: A Review
- Article ID R-2207 |
- doi 10.18805/ag.R-2207 |
- Online First 30-07-2022
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