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Total Articles (1574)
1574 results for "", showing 1 to 10Clear
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 321-325
A pilot study on assessing the sustainability of food safety and hygienic practices in street food handling system
- Article ID DR-1381 |
- doi 10.18805/ajdfr.DR-1381 |
- Online First 20-11-2018
Full Research Article
Agricultural Science Digest, volume 42 issue 5 (october 2022): 631-635
An Economic Analysis of Technology Change in Tissue Culture and Non-tissue Culture Pointed Gourd in Anand and Kheda Districts of Middle Gujarat
- Article ID D-5541 |
- doi 10.18805/ag.D-5541 |
- Online First 28-06-2022
Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 4 (december 2020): 317-325
Different Methods of Food Preparation affect the Glycation Markers of Commonly Consumed Food Samples and Antioxidant Potential of Erythrocytes
- Article ID DR-1527 |
- doi 10.18805/ajdfr.DR-1527 |
- Online First 14-12-2020
Full Research Article
Indian Journal of Agricultural Research, :
An Analytical Study on Growth Performance of Major Food Grain and Oilseed Crops in Context of Food Security: Rajasthan, India
- Article ID A-6149 |
- doi 10.18805/IJARe.A-6149 |
- Online First 07-05-2024
Reviewer Article
Agricultural Reviews, volume 37 issue 2 (june 2016): 133-140
Achieving food sovereignty through water conservation: A review
- Article ID R-104 |
- doi 10.18805/ar.v37i2.10738 |
- Online First 09-06-2016
Research Article
Indian Journal of Animal Research, volume 52 issue 11 (november 2018): 1649-1653
Occurrence of Arcobacter species in animal faeces, foods of animal origin and humans in Andhra Pradesh, India
- Article ID B-3402 |
- doi 10.18805/ijar.B-3402 |
- Online First 16-12-2017
Review Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 01-08
Identification of Lactic Acid Bactria in Dairy Products using Culture-independent Methods: A Review
- Article ID DRF-277 |
- doi 10.18805/ajdfr.DRF-277 |
- Online First 14-12-2022
Research Article
Agricultural Reviews, volume 42 issue 2 (june 2021): 235-239
Plant Tissue Culture- A New Tool for Vegetable Improvement (Indian scenario): A Review
- Article ID R-1979 |
- doi 10.18805/ag.R-1979 |
- Online First 24-02-2021
Research Article
Agricultural Reviews, volume 36 issue 3 (september 2015): 241-245
Food packaging – materials and sustainability-A review
Review Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 76-82
Burden of Diarrhoeal Diseases through Complementary Foods: A Review
- Article ID DR-1857 |
- doi 10.18805/ajdfr.DR-1857 |
- Online First 04-05-2022