Effect of varying dietary supplemental inclusion levels of onion and garlic on semen quality characteristics of Hubbard white breeder broiler cocks aged 35-41 weeks old

Effect of Dietary Inclusion of Trachyspermum ammi on Growth Performance and Carcass Characteristics of Broiler Chickens

Effect of Different Dietary Starch Inclusion Levels on Growth Performance, Glucose Metabolism, Histological Alterations and Modulation of Hepatic Gene Expressions in Genetically Improved Labeo rohita (Jayanti Rohu)

Effect of inclusion of graded level of water hyacinth on in vitro gas production kinetics and chemical composition of alfalfa hay based beef cattle diets

Effect of Inclusion of Legumes in Cropping System and their Residue Incorporation on the Yield of Maize

Reevaluating the Rythu Bandhu Scheme: Toward Sustainable and Inclusive Agriculture in Telangana: A Review

Inclusion of Sorghum in Ruminant Diets Towards Methane Emission Mitigation and Improved Meat Quality: A Review