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Total Articles (9)
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Research Article
Bhartiya Krishi Anusandhan Patrika, volume 34 issue 3-4 (september-december 2019): 211-215
Production performance in broilers on supplementing giloe and cinnamon
- Article ID BKAP189 |
- doi 10.18805/BKAP189 |
- Online First 27-03-2020
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Full Research Article
Indian Journal of Animal Research, volume 57 issue 3 (march 2023): 340-344
Effect of Neem (Azadirachta indica) Leaves Powder and Cinnamon (Cinnamomum zeylanicum) Oil on Growth Performance of Broiler Chickens
- Article ID B-5027 |
- doi 10.18805/IJAR.B-5027 |
- Online First 15-11-2022
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Research Article
Indian Journal of Animal Research, volume 51 issue 3 (june 2017): 603-610
Effect of Chitosan and Cinnamon oil edible coating on shelf life of chicken fillets under refrigeration conditions
- Article ID B-3173 |
- doi 10.18805/ijar.v0iOF.7834 |
- Online First 16-05-2017
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Research Article
Agricultural Science Digest, volume 41 issue 2 (june 2021): 307-312
Comparative Analysis of In vitro Antimicrobial and Antioxidant Potential of Cinnamomum tamala Extract and their Essential Oils of Two Different Chemotypes
- Article ID D-5187 |
- doi 10.18805/ag.D-5187 |
- Online First 14-04-2021
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Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 2 (june 2019): 105-113
Chemical Indices and Antibacterial Properties of Some Essential Oils of Apiaceae and Lauraceae Spices in Southwest of Algeria
- Article ID DR-130 |
- doi 10.18805/ajdfr.DR-130 |
- Online First 13-08-2019
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Full Research Article
Indian Journal of Animal Research, volume 58 issue 7 (july 2024): 1139-1147
Growth Performance, Quantitative Analysis and Economics of Broiler Chickens as Influenced by Herbal Dietary Additives as Alternative Growth Booster
- Article ID B-5326 |
- doi 10.18805/IJAR.B-5326 |
- Online First 17-04-2024
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Full Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 3 (september 2024): 396-403
Effect of Spice Powder on Physicochemical Characteristics, Functional Properties and Microbiological Quality in Soft Cheese
- Article ID DRF-374 |
- doi 10.18805/ajdfr.DRF-374 |
- Online First 22-05-2024
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Review Article
Agricultural Reviews, volume 43 issue 2 (june 2022): 186-192
Spices Production in Ethiopia: A Review
- Article ID RF-218 |
- doi 10.18805/ag.RF-218 |
- Online First 30-10-2021
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Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 1 (march 2022): 28-32
Physico-chemical and Texture Analysis of Ice Cream Prepared by Incorporating Various Spices
- Article ID DR-1715 |
- doi 10.18805/ajdfr.DR-1715 |
- Online First 17-07-2021
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