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Full Research Article
Asian Journal of Dairy and Food Research, :
Chemical Constituents (Proximate, Minerals, Bioactive Compounds) of Pea [Pisum sativum (L.)] Shells
- Article ID DR-1968 |
- doi 10.18805/ajdfr.DR-1968 |
- Online First 26-05-2023
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Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 4 (december 2016): 283-287
Development of yogurt with bioactive molecules
- Article ID DR-1023 |
- doi 10.18805/ajdfr.v35i4.6626 |
- Online First 29-11-2016
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Review Article
Indian Journal of Animal Research, volume 57 issue 3 (march 2023): 261-272
Molecular Targets of Phyto-bioactive Compounds in Female Reproductive System of Mammals: A Review
- Article ID B-4288 |
- doi 10.18805/IJAR.B-4288 |
- Online First 13-05-2021
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Review Article
Asian Journal of Dairy and Food Research, volume 41 issue 3 (september 2022): 249-255
Nutritional and Bioactive Properties of Rubus ulmifolius Schott (Blackberry): A Review
- Article ID DR-1920 |
- doi 10.18805/ajdfr.DR-1920 |
- Online First 22-06-2022
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Reviewer Article
Asian Journal of Dairy and Food Research, volume 34 issue 4 (december 2015): 253-258
Biofunctional properties of milk protein derived bioactive peptides - A review
- Article ID DR-1042 |
- doi 10.18805/ajdfr.v34i4.6873 |
- Online First 21-12-2015
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Research Article
Agricultural Reviews, volume 40 issue 2 (june 2019): 143-149
Health benefits of bioactive compounds from cocoa (Theobroma cacao)
- Article ID R-1851 |
- doi 10.18805/ag.R-1851 |
- Online First 26-07-2019
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Review Article
Agricultural Reviews, volume 43 issue 4 (december 2022): 480-484
Vegetable Crop Cultivation using Vermicompost in Comparison to Chemical Fertilizers: A Review
- Article ID RF-234 |
- doi 10.18805/ag.RF-234 |
- Online First 15-06-2022
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Research Article
Indian Journal of Animal Research, volume 53 issue 3 (march 2019): 311-320
Analysis of volatile chemical substances in urine of the kinship and non-kinship Tupaia belangeri (Mammalia: Scandentia: Tupaiidae)
- Article ID B-851 |
- doi 10.18805/ijar.B-851 |
- Online First 28-06-2018
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Full Research Article
Asian Journal of Dairy and Food Research, :
Nutritional and Chemical Composition of Jackfruit Rind Flour
- Article ID DR-1898 |
- doi 10.18805/ajdfr.DR-1898 |
- Online First 21-10-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 3 (september 2019): 252-256
Physicochemical and Bioactive Compounds in Carrot and Beetroot Juice
- Article ID DR-1363 |
- doi 10.18805/ajdfr.DR-1363 |
- Online First 26-10-2019
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