An in silico Evaluation of Anti-diabetic Potential of Vasicine, A Quinazoline Alkaloid of Justicia adhatoda Linnaeus
Laurocerasus officinalis Roem: Biochemical Parameters and Antioxidant Components in Diabetic Rat Model
Brahmi (Bacopa monnieri): Up-to-date of memory boosting medicinal plant: A review
Pearl Millet: Potential Nutraceutical Properties of Pearl Millet and its Utilization in Various Food Products: A Review
Treatment of Diabetes with a Medicinal Plant “Citrullus colocynthis” in Wistar Rats
Antithrombotic activity of turmeric (Curcuma longa): A review
In vitro Antioxidant and Phytochemical Analysis of Aqueous and Kamadhenu Ark Extracts of Nutricereals Millets
Effect of Dietary Supplementation of Tejpatta (Cinnamomum tamala) Leaf Powder as Feed Additive on Growth Performance and Haemato-biochemical Parameters of Broilers