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Total Articles (1869)
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Research Article
Effect of Malting on the Nutritional Composition, Anti-nutrition Factors and Mineral Composition on Sorghum (Sorghum bicolor)
- Article ID DR-1624 |
- doi 10.18805/ajdfr.DR-1624 |
- Online First 09-08-2021
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Variation in Nutritional and Anti-nutritional Properties of Chickpea Cultivars Grown in Kalyan Karnataka Region
- Article ID LR-5592 |
- doi 10.18805/LR-5592 |
- Online First 27-01-2026
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Exploring the Micro-nutritional and Anti-nutritional Aspects of Azolla for its Application as Functional Food Ingredient
- Article ID DR-2101 |
- doi 10.18805/ajdfr.DR-2101 |
- Online First 05-02-2024
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Processing Driven Impact on Functional and Nutritional Profile of Pearl Millet
- Article ID DR-1997 |
- doi 10.18805/ajdfr.DR-1997 |
- Online First 14-12-2022
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Research Article
Proximate composition, nutritional profile and health benefits of legumes – A review
- Article ID LR-3748 |
- doi 10.18805/LR-3748 |
- Online First 27-09-2017
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Nutritional Value and Anti-nutritional Factor’s Analyses of Five Indigenous Spices used by the Karbi Group of Assam, India
- Article ID D-5450 |
- doi 10.18805/ag.D-5450 |
- Online First 09-12-2021
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Assessment of Nutritional Profile of the Edible Mushrooms
- Article ID DR-1972 |
- doi 10.18805/ajdfr.DR-1972 |
- Online First 21-08-2023
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