Phytochemicals and Antioxidant Properties of Mao (Antidesma thwaitesianum Muell. Arg.) Fruit Juice Powders Prepared using Spray Drying and Foam Mat Drying Techniques

​Response of In ovo Supplementation of Amino Acid and Minerals on Egg Hatchability of Broiler Chicken

Multi Drug Resistant (MDR) Klebsiella pnuemoniae Isolated from Different Sources

Identification of Point Mutation in Exon 3 of Leptin Gene in Munjal Sheep

Detection of Antimicrobial Resistance Genes in Pseudomonas Isolated from Poultry

Effect of Replacement of Soybean Meal with Sesame Meal in The Diet of Thai-Chitralada Strain of Oreochromis niloticus (L)