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Total Articles (149)
149 results for "", showing 1 to 10Clear
Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 1 (march 2019): 31-40
Standardisation and quality evaluation of jam using tender coconut pulp and fruit pulp
- Article ID DR-1427 |
- doi 10.18805/ajdfr.DR-1427 |
- Online First 17-04-2019
Full Research Article
Indian Journal of Agricultural Research, volume 57 issue 2 (april 2023): 203-210
Study on Biometrics of Selected Coconut Varieties for the Development of a Drone Spraying and Harvesting System for Coconut Palms
- Article ID A-6023 |
- doi 10.18805/IJARe.A-6023 |
- Online First 30-07-2022
Full Research Article
Asian Journal of Dairy and Food Research, :
Effect of Fermentation Period on Alcohol Content, pH, TSS and Titrable Acidity during Microbial Processing of Coconut Water for the Development of Coconut Wine
- Article ID DR-1962 |
- doi 10.18805/ajdfr.DR-1962 |
- Online First 23-12-2022
Full Research Article
Agricultural Science Digest, volume 43 issue 3 (june 2023): 382-389
Selection of a Cutting Mechanism and Optimization of Parameters for Coconut Harvesting Drone
- Article ID D-5610 |
- doi 10.18805/ag.D-5610 |
- Online First 04-08-2022
Review Article
Agricultural Reviews, :
Carbon Sequestration Potential in Coconut based Cropping System: A Review
- Article ID R-2553 |
- doi 10.18805/ag.R-2553 |
- Online First 07-11-2022
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 2 (june 2017): 106-111
Selection of levels of ingredients for the preparation of milk-coconut sweet based on sensory and instrumental colour attributes
- Article ID DR-1207 |
- doi 10.18805/ajdfr.v36i02.7952 |
- Online First 12-05-2017
Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 3 (september 2022): 341-345
Development of Whey Beverage by using Jackfruit (Artocarpus heterophyllus L.) Pulp
- Article ID DR-1824 |
- doi 10.18805/ajdfr.DR-1824 |
- Online First 23-04-2022
Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 3 (september 2022): 278-282
Development and Sensory Evaluation of Aloevera and Coconut Water based Whey Beverages Prepared from Camel and Goat Milk
- Article ID DR-1742 |
- doi 10.18805/ajdfr.DR-1742 |
- Online First 22-02-2022
Research Article
Agricultural Reviews, volume 36 issue 4 (december 2015): 265-276
Progress on genetic modifications of pulp wood tree species relevance to India - A review
- Article ID R-1432 |
- doi 10.18805/ag.v36i4.6663 |
- Online First 04-12-2015
Research Article
Agricultural Reviews, volume 42 issue 4 (december 2021): 478-482
Effects of Addition of Pumpkin (Cucurbita pepo) Pulp on the Physico-chemical and Sensory Properties of Burfi and its Cost Structure
- Article ID DR-1685 |
- doi 10.18805/ag.DR-1685 |
- Online First 22-09-2021