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Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 3 (september 2023): 340-347
Nutritional Composition and Shelf Life Evaluation of Millet based Composite Mix
- Article ID DR-1665 |
- doi 10.18805/ajdfr.DR-1665 |
- Online First 29-09-2021
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Indian Journal of Animal Research, volume 58 issue 5 (may 2024): 807-811
Quality, Texture Profiles, Collagen Contents and Chemical Compositions of Meat from Thai Native Goats Fed with Different Protein Levels in Total Mixed Rations
- Article ID BF-1735 |
- doi 10.18805/IJAR.BF-1735 |
- Online First 15-03-2024
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Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 4 (december 2021): 451-455
Effect of Malting on the Nutritional Composition, Anti-nutrition Factors and Mineral Composition on Sorghum (Sorghum bicolor)
- Article ID DR-1624 |
- doi 10.18805/ajdfr.DR-1624 |
- Online First 09-08-2021
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Research Article
Legume Research, volume 43 issue 5 (october 2020): 688-692
Determination of Quality and Chemical Composition of Silages Obtained from Narbonne Vetch (Vicia narbonensis) and Barley (Hordeum vulgare) Composition
- Article ID LR-545 |
- doi 10.18805/LR-545 |
- Online First 26-05-2020
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Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 2 (june 2018): 149-153
Assessment of nutritional and phytochemical composition of composite flour rich in functional compounds
- Article ID DR-1275 |
- doi 10.18805/ajdfr.DR-1275 |
- Online First 26-04-2018
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Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 2 (june 2016): 96-102
Composition, nutritional and therapeutic values of goat milk: A review
- Article ID DR-1075 |
- doi 10.18805/ajdfr.v35i2.10719 |
- Online First 03-06-2016
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Research Article
Indian Journal of Animal Research, volume 52 issue 5 (may 2018): 768-773
Effects of former acquaintance on aggression, lesion and growth performance in weaned piglets after mixing
- Article ID B-719 |
- doi 10.18805/ijar.v0iOF.9118 |
- Online First 31-07-2017
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Full Research Article
Asian Journal of Dairy and Food Research, :
Functional Quality Analysis of Composite Flour from Millet and Xanthan Gum for Pasta Dough
- Article ID DR-2161 |
- doi 10.18805/ajdfr.DR-2161 |
- Online First 13-05-2024
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Full Research Article
Asian Journal of Dairy and Food Research, :
Nutritional and Chemical Composition of Jackfruit Rind Flour
- Article ID DR-1898 |
- doi 10.18805/ajdfr.DR-1898 |
- Online First 21-10-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 3 (september 2020): 251-255
Shelf Life Assessment of Moringa oleifera Fortified (Leaf Powder) Instant Soup Mixes
- Article ID DR-1530 |
- doi 10.18805/ajdfr.DR-1530 |
- Online First 21-09-2020
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