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Total Articles (2293)
2293 results for "", showing 1 to 10Clear
Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 2 (june 2022): 132-141
Monitoring Some Physicochemical and Bacteriological Parameters and Sensory Analysis of Juniperus phoenicea L. Leaves-supplemented Goat Milk: A South-western Algerian Traditional Flavored and Fermented Product
- Article ID DRF-246 |
- doi 10.18805/ajdfr.DRF-246 |
- Online First 14-04-2022
Full Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 2 (june 2024): 339-346
Softened Water and Steam Boiler Water Condensate Quality used in the Milk Production Line of a Private Dairy Unit Located in Bechar Province (South-West of Algeria): Physicochemical and Bacteriological Analysis
- Article ID DRF-327 |
- doi 10.18805/ajdfr.DRF-327 |
- Online First 31-07-2023
Full Research Article
Indian Journal of Animal Research, :
Physicochemical and Cytological Analysis of Synovial Fluid in Young and Adult Dogs
- Article ID B-5106 |
- doi 10.18805/IJAR.B-5106 |
- Online First 20-11-2023
Full Research Article
Asian Journal of Dairy and Food Research, :
Potential of Zinc Oxide Nanoparticle for Dietary Fortification in Yoghurt: Physicochemical, Microbiological, Rheological and Textural Analysis
- Article ID DR-1846 |
- doi 10.18805/ajdfr.DR-1846 |
- Online First 13-07-2022
Short Communication
Asian Journal of Dairy and Food Research, :
Developing Low-calorie Papaya Jam Infused with Gum Tragacanth and Chia Seed-A Comprehensive Analysis of Physicochemical Attributes and Long-Term Storage Suitability
- Article ID DR-2200 |
- doi 10.18805/ajdfr.DR-2200 |
- Online First 02-08-2024
Research Article
Legume Research, volume 47 issue 5 (may 2024): 731-737
Genetic Diversity Assessment in Dolichos Bean (Lablab purpureus L.) Based on Principal Component Analysis and Single Linkage Cluster Analysis
- Article ID LR-4561 |
- doi 10.18805/LR-4561 |
- Online First 02-04-2021
Research Article
Legume Research, volume 46 issue 1 (january 2023): 10-17
Multivariate Analysis using D2 and Principal Component Analysis in Mung bean [Vigna radiata (L.) Wilczek] for Study of Genetic Diversity
- Article ID LR-4508 |
- doi 10.18805/LR-4508 |
- Online First 04-03-2021
Full Research Article
Legume Research, :
Principal Component Analysis and Path Coefficient Analysis for Groundnut Yield and Seed Quality Attributes (Arachis hypogaea L.)
- Article ID LR-5075 |
- doi 10.18805/LR-5075 |
- Online First 24-03-2023
Full Research Article
Legume Research, volume 47 issue 8 (august 2024): 1274-1281
Diversity Analysis for Phenotypic and Qualitative Traits of Broad Bean (Vicia faba L.): an Underutilized Vegetable Crop of India by Multivariate Analysis
- Article ID LR-5347 |
- doi 10.18805/LR-5347 |
- Online First 22-06-2024
Research Article
Legume Research, volume 41 issue 5 (october 2018): 647-655
Cultivar identification and diversity analysis based on morphological descriptors and image analysis in chickpea (Cicer arietinum L.)
- Article ID LR-3780 |
- doi 10.18805/lr.v0i0.7839 |
- Online First 28-04-2017