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Total Articles (23)
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Research Article
Raffinose family oligosaccharides in seeds of common vetch (Vicia sativa L. ssp. sativa)
- Article ID LR-491 |
- doi 10.18805/LR-491 |
- Online First 04-09-2019
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Research Article
Natural variability and effect of processing techniques on raffinose family oligosaccharides in pigeonpea cultivars
- Article ID LR-3379 |
- doi 10.18805/lr.v0iOF.9279 |
- Online First 26-02-2016
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Research Article
Role of pigeon pea (Cajanus cajan L.) in human nutrition and health: A review
- Article ID DR-1379 |
- doi 10.18805/ajdfr.DR-1379 |
- Online First 17-09-2018
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Research Article
Physiochemical and nutritional attributes of raw and soaked seeds of chickpea (Cicer arietinum L.) genotypes
- Article ID LR-3352 |
- doi 10.18805/lr.v0iOF.9434 |
- Online First 16-03-2016
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Research Article
Quality Enhancement of Black Soybean [Glycine max (L.) Merrill] Flour using Germination Technique
- Article ID LR-4711 |
- doi 10.18805/LR-4711 |
- Online First 03-03-2022
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Research Article
Effects of prebiotics on intestinal histo-morphometry and gut microflora status of broiler chickens
- Article ID B-3579 |
- doi 10.18805/ijar.B-3579 |
- Online First 21-12-2018
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