Nature of Carbohydrates in Agro-industrial By-products (AIBP) Scarcely Support Rumen Microbial Protein Production but Sustain Milk Composition
Optimizing Productivity and Economics of Maize + Legumes Intercropping: A Study on the Impact of Natural and Organic Farming Practices
Development and characterization of dietary fiber and natural antioxidant supplemented Chhana based sweet dairy product ‘Sandesh’
Management of rhizome rot disease of ginger using eco-friendly natural products
Effect of Different Natural Substrates on Periphyton Production under Earthen Lined Seawater Pond for Periphyton based Aquaculture
Effects of Season, Productive State, Age and Agro-ecology on Blood Biochemical Characteristics of Dromedary Camels (Camelus dromedarius) in Natural Browsing Environment
Efficiency of Factor Productivity and Effect of Individual Input of Production on Growth, Yield and Economics of Soybean [Glycine max (L.) Merrill] Production