Convective and microwave drying characteristics, energy requirement and color retention of dehydrated nettle leaves (Urtica diocia L.) 

Physico-chemical and Functional Properties of Microwave and Sun-dried Chitosan: A Comparative Study

The Effect of Microwave Application on the Drying of Banana (Musa paradisiaca formatypica) Flour Inoculated by Cronobacter sakazakii Bacteria

Comparative studies on dehydration of mint (Mentha arvensis) by open sun drying, solar drying and hot air cabinet drying

Effect of Cultivation and Drying Methods on the Drying Efficiency and Nutritive Composition of Azolla Species

Comprehensive Study on the Drying Kinetics and Mathematical Modelling of Black Turmeric (Curcuma caesia) using Different Drying Methods

Quality Assessment and Sensory Evaluation of Dried Pickle Green Mussels (Perna viridis L.) after Prepared by Different Drying Processes

Effect of Moisture Stress on Dry Matter Production, Dry Matter Partitioning and yield in Groundnut (Arachis hypogea L.) Genotypes

Examination of plant length, dry stem and dry leaf weight of bitter vetch [Vicia ervilia (L.) Willd.] with some non-linear growth models