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Short Communication
Bhartiya Krishi Anusandhan Patrika, volume 38 issue 4 (december 2023): 423-425
Sensory Acceptability and Nutritional Attributes of Hummus Developed from Pearl Millet (Bajra) Microgreens
- Article ID BKAP660 |
- doi 10.18805/BKAP660 |
- Online First 13-01-2024
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Full Research Article
Asian Journal of Dairy and Food Research, :
Optimization of Nutritional Composition, Bioactive Compounds and Antioxidant Activity in Broccoli (Brassica oleracea) Microgreen Sprinkler using Alternate Drying Techniques
- Article ID DR-1955 |
- doi 10.18805/ajdfr.DR-1955 |
- Online First 16-03-2023
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Full Research Article
Asian Journal of Dairy and Food Research, :
Varietal Screening and Maturity Stage Evaluation of Corn (Zea mays L.) Microgreens Through Sensory and Acceptability Study as Potential Food in Southern Philippines
- Article ID DRF-467 |
- doi 10.18805/ajdfr.DRF-467 |
- Online First 03-02-2025
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Research Article
Legume Research, volume 44 issue 9 (september 2021): 1018-1025
Determination of Biochemical Composition and Pigment Content in Legume and Cereal Microgreens
- Article ID LR-635 |
- doi 10.18805/LR-635 |
- Online First 10-08-2021
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