Natural Insecticidal Activity of Mentha piperita (Peppermint) Oil Nanoemulsion against Agricultural Pest Aulacophora foveicollis (Red Pumpkin Beetle) for Environmental Sustainability

Effect of peppermint (Mentha piperita) supplementation on carcass yield, meat taste, heart weight, liver weight and some blood parameters in laying quail (Coturnix Coturnix Japonica) (2)

Determination of the Chemical Content and Antibacterial Activity of Mentha spicata Leaves and Evaluation of its Use in the Preservation of Some Foods

Comparative studies on dehydration of mint (Mentha arvensis) by open sun drying, solar drying and hot air cabinet drying

Diversity and Distribution of Arbuscular Mycorrhizal Fungi  in Selected Medicinal Plants