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Total Articles (466)
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Research Article
Indian Journal of Animal Research, volume 51 issue 1 (february 2017): 182-186
Comparison among meat quality classes according to the criteria of post-mortem pH24hr, drip loss and color in Berkshire pigs
- Article ID B-411 |
- doi 10.18805/ijar.10992 |
- Online First 11-07-2016
Review Article
Agricultural Reviews, volume 45 issue 1 (march 2024): 82-88
Cultured Meat: The Upcoming Meat Production having Sustainable Benefits over Conventional Meat Production: A Review
- Article ID R-2333 |
- doi 10.18805/ag.R-2333 |
- Online First 17-01-2022
Full Research Article
Asian Journal of Dairy and Food Research, :
Proteomics and Meat Quality Aspects of Chilled Goat Meat
- Article ID DR-1875 |
- doi 10.18805/ajdfr.DR-1875 |
- Online First 25-05-2022
Research Article
Indian Journal of Animal Research, volume 55 issue 5 (may 2021): 588-596
Meat and Fat Quality of Salem Black Goat meat Reared under Different Rearing Systems
- Article ID B-3979 |
- doi 10.18805/ijar.B-3979 |
- Online First 04-08-2020
Research Article
Indian Journal of Animal Research, volume 52 issue 3 (march 2018): 464-469
The meat quality attributes and nutritional composition of three way synthetic pigs meat as influenced by age at slaughter
- Article ID B-3222 |
- doi 10.18805/ijar.v0iOF.7825 |
- Online First 06-05-2017
Full Research Article
Indian Journal of Animal Research, volume 56 issue 8 (august 2022): 966-971
Growth Performance, Meat Quality, Meat Oxidation and Intestinal Bacterial Contents of Broilers Fed with Garcinia mangostana Peel Extract
- Article ID BF-1406 |
- doi 10.18805/IJAR.BF-1406 |
- Online First 08-10-2021
Full Research Article
Indian Journal of Animal Research, volume 57 issue 6 (june 2023): 742-748
Effect of Dietary Supplementation of Safflower (Carthamus tinctorius L.) Seed on the Growth Performance, Blood Lipid and Meat Quality of Broiler Chickens
- Article ID B-4807 |
- doi 10.18805/IJAR.B-4807 |
- Online First 30-03-2022
Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 2 (june 2021): 206-212
Studies on the Impact of Partial Replacement of Sodium Chloride with Potassium Lactate on Quality Attributes of Buffalo Calf Meat Rolls
- Article ID DR-1630 |
- doi 10.18805/ajdfr.DR-1630 |
- Online First 15-04-2021
Research Article
Indian Journal of Animal Research, volume 53 issue 5 (may 2019): 640-643
Effect of expanded diets on growth performance, meat quality and carcass characteristics in finishing pigs
- Article ID B-741 |
- doi 10.18805/ijar.v0iOF.8498 |
- Online First 15-07-2017
Research Article
Agricultural Science Digest, volume 37 issue 3 (september 2017): 216-220
An analysis on consumer behaviour towards meat consumption in Jammu
- Article ID D-4597 |
- doi 10.18805/asd.v37i03.8995 |
- Online First 24-08-2017