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Total Articles (6)
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Research Article
Quality evaluation of differently processed wheat flours
- Article ID DR-1179 |
- doi 10.18805/ajdfr.DR-1179 |
- Online First 01-02-2018
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Research Article
Estimation of combining ability and gene action for yield and its components in pigeonpea [Cajanus cajan (L.) Millspaugh]
- Article ID A-4785 |
- doi 10.18805/IJARe.A-4785 |
- Online First 16-11-2017
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Full Research Article
Comparison of Bisexual and Genetic Strains of Ceratitis capitata from Various Origins
- Article ID DF-467 |
- doi 10.18805/ag.DF-467 |
- Online First 06-06-2024
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Full Research Article
Fortification of Cookies with Pomegranate Peel and Grape Must Powder
- Article ID DR-2081 |
- doi 10.18805/ajdfr.DR-2081 |
- Online First 04-04-2024
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Research Article
Fiber Enrichment in Noodles using Banana Pseudo-stem (Musa paradaisiaca)
- Article ID DR-1571 |
- doi 10.18805/ajdfr.DR-1571 |
- Online First 24-02-2021
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Research Article
Effect of defatted soy flour and concentration of stevia on physico-chemical and sensory characteristics of rasgulla
- Article ID DR-1358 |
- doi 10.18805/ajdfr.DR-1358 |
- Online First 31-07-2018
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