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Full Research Article
Asian Journal of Dairy and Food Research, :
Assessment of the Functional Potential of Two Autochthonous Lactic Strains of Lactobacilli Isolated from Algerian Dairy Products
- Article ID DRF-335 |
- doi 10.18805/ajdfr.DRF-335 |
- Online First 30-01-2024
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Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 1 (march 2016): 50-57
Selection and characterization of potential probiotic Lactobacilli spp isolated from chicken feces may be used as a potent antibacterial agent
- Article ID DR-107 |
- doi 10.18805/ajdfr.v35i1.9252 |
- Online First 01-02-2016
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Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 4 (december 2022): 468-473
Identification and Antibacterial Activity of Lactobacillus Isolated from Different Raw Honey in Mostaganem Province, Algeria
- Article ID DRF-264 |
- doi 10.18805/ajdfr.DRF-264 |
- Online First 12-10-2022
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Asian Journal of Dairy and Food Research, volume 40 issue 3 (september 2021): 327-331
Enumeration of Microflora from Ingredients and Idli Batter
- Article ID DR-1642 |
- doi 10.18805/ajdfr.DR-1642 |
- Online First 07-06-2021
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Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 1 (march 2020): 30-34
Characterization of Natural Lactic Flora in a Soft Cheese “Camembert of the Tessala” Made From Thermised Milk of Local Breed Cow “Brown of the Atlas”
- Article ID DR-158 |
- doi 10.18805/ajdfr.DR-158 |
- Online First 18-03-2020
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Asian Journal of Dairy and Food Research, volume 37 issue 3 (september 2018): 175-181
Antimicrobial activity of casein fermentate of probiotic Lactobacillus spp.
- Article ID DR-1206 |
- doi 10.18805/ajdfr.DR-1206 |
- Online First 19-07-2018
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Research Article
Indian Journal of Animal Research, volume 55 issue 6 (june 2021): 674-678
Effect of Cellulase Genes Recombinant L. reuteri on Digestibility of Diet Crude Fiber and Adhesion in Gut of Chicken
- Article ID B-1241 |
- doi 10.18805/ijar.B-1241 |
- Online First 13-10-2020
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Research Article
Indian Journal of Animal Research, volume 52 issue 12 (december 2018): 1727-1731
Effect of dietary supplementation of salts of organic acids on gut morphology and meat quality of broilers
- Article ID B-3448 |
- doi 10.18805/ijar.B-3448 |
- Online First 20-12-2017
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