Effect of feeding different levels of proteins on growth, blood biochemical and immunological parameters in laying Khaki Campbell ducks 

Effect of Replacing Fish Meal by Soybean Meal on the Performance, Nutrient Utilization and Egg Quality of Khaki Campbell Ducks in Late Laying Phase

In ovo Vaccination in Ducks against Duck Virus Enteritis

Alteration of Liver and Kidney Specific Biomarkers in Indigenous Ducks Infected with Duck Plague Virus

Effect of duck diet supplemented with fermented seaweed wastes on carcass characteristics and production efficiency of indigenous Indonesian ducks

Detection and Characterization of β​-lactamases and Biofilm-producing Escherichia coli and Klebsiella pneumoniae from Ducks and Duck Environments in West Bengal

Morphological Characteristics of Pati Duck