Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (2161)

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Quality of Concentrate Mangosteen Juice Produced from Small-scale Industrial Juicer, Ranong, Thailand

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Development of Whey with Apple Juice and Appraisal of their Nutritional Qualities

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Effect of whey protein concentrate and fruit juice on sensory quality of enriched misti dahi

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Effect of application various combination of fertilizers and manure on sugarcane production and juice quality

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Physico-chemical Quality Comparison of Fortified Yoghurt with Strawberry Fruit Juice

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Grain Quality and Multivariate Analysis of Various Quality Parameters in Rice Genotypes

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Effect of Supplementation of Rough Lemon Juice, Amla Juice and Aloe Vera Gel on Performance of Broiler Chicken under Summer Season

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Effect of organic seed pelleting on seedling quality, gas exchange, growth, yield and resultant seed quality parameters of black gram

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Effect of Fourteen Years of Long Term Organic and Inorganic Fertilization on Productivity, Soil Quality and Grain Quality of Rice (Oryza sativa L.)

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Evaluation of quality protein maize crosses through line X tester analysis for grain yield and quality traits

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