Photothermal Quotient-An Effective Thermal Index for Evaluation of Lentil (Lens culinaris L.) Phenology and Yield in the Lower Gangetic Plains

Impact of Malting and Moist-steaming on Carbohydrate and Dietary Fibre Quotient of Millets and its Utilization in the Preparation of Low Estimated Glycemic Index and High Fibre Pizza Base

Forest Fire Hazards and Livelihood Vulnerability Assessment of Ghumsur Forests in Ganjam District of Odisha

Estimation of Nitrate Contents in Sixteen Varieties of Libyan Dates (Phoenix dactylifera L.) and Their Potential Health Risks

Elevated CO₂ and Nanoparticles for the Management of Pulse Beetle, Callosobruchus chinensis L. in Stored Chickpea 

Somatic cell count as a monitoring system for hygienic milk production in India: A review