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Total Articles (67)
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Asian Journal of Dairy and Food Research, volume 35 issue 3 (september 2016): 214-216
Influence of incorporation of blends of guar gum and acacia gum in the preparation of chocolate flavoured milk
- Article ID DR-1045 |
- doi 10.18805/ajdfr.v3i1.3575 |
- Online First 16-09-2016
Research Article
Indian Journal of Agricultural Research, volume 52 issue 3 (june 2018): 336-338
Structural Changes in the Performance of Gum guar in India
- Article ID A-4827 |
- doi 10.18805/IJARe.A-4827 |
- Online First 17-04-2018
Full Research Article
Asian Journal of Dairy and Food Research, :
InfIuence of Partially Hydrolyzed Guar Gum, Psyllium and Inulin as on Physicochemical, Characteristics of Shrikhand
- Article ID DR-2102 |
- doi 10.18805/ajdfr.DR-2102 |
- Online First 01-06-2023
Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 2 (june 2016): 130-136
Effect of vegetables gums on proximate, functional, optical and sensory attributes of catfish nuggets during chilled storage
- Article ID DR-1060 |
- doi 10.18805/ajdfr.v0iof.9618 |
- Online First 07-04-2016
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 2 (june 2018): 126-131
Studies on physico-chemical and functional properties of some natural Indian gums
- Article ID DR-1241 |
- doi 10.18805/ajdfr.DR-1241 |
- Online First 14-05-2018
Full Research Article
Legume Research, :
Comparative Assessment of Nutritional, Industrial and Agronomic Valuable Traits of Underutilized Guar Genotypes
- Article ID LR-5145 |
- doi 10.18805/LR-5145 |
- Online First 25-01-2025
Research Article
Legume Research, volume 40 issue 3 (june 2017): 526-531
Energy input-output analysis of guar (Cyamopsis tetragonoloba) and lupin (Lupinus albus L.) production in Turkey
- Article ID LR-307 |
- doi 10.18805/lr.v0i0.7017 |
- Online First 12-01-2017
Research Article
Legume Research, volume 40 issue 6 (december 2017): 985-994
Stability studies in gum cluster bean genotypes
- Article ID LR-3711 |
- doi 10.18805/lr.v0i0.7838 |
- Online First 28-04-2017
Research Article
Indian Journal of Animal Research, volume 53 issue 11 (november 2019): 1469-1474
Effect of different levels of roasted guar (Cyamopsis tetragonoloba L.) korma with or without ß-mannanase supplementation on performance and carcass traits of broilers
- Article ID B-3687 |
- doi 10.18805/ijar.B-3687 |
- Online First 04-02-2019
Full Research Article
Legume Research, :
Differential Response of Guar genotypes to Alternaria Infection
- Article ID LR-5064 |
- doi 10.18805/LR-5064 |
- Online First 31-03-2023