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Review Article
Agricultural Reviews, volume 44 issue 2 (june 2023): 155-163
Millet Bars-Healthier Alternative to Cereal Bars: A Review
- Article ID R-2229 |
- doi 10.18805/ag.R-2229 |
- Online First 03-05-2022
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Research Article
Indian Journal of Agricultural Research, :
Impact of Inoculation Methods and Fruit Maturity on Development of Fusarium Fruit Rot (Fusarium musae) Disease in Banana
- Article ID A-5731 |
- doi 10.18805/IJARe.A-5731 |
- Online First 12-02-2021
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Reviewer Article
Agricultural Reviews, volume 40 issue 3 (september 2019): 200-207
Manipulation of Source-Sink Relationship in Pertinence to Better Fruit Quality and Yield in Fruit Crops: A Review
- Article ID R-1934 |
- doi 10.18805/ag.R-1934 |
- Online First 30-09-2019
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Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 3 (september 2018): 242-245
Preparation and quality assessment of apple bar from different varieties
- Article ID DR-1354 |
- doi 10.18805/ajdfr.DR-1354 |
- Online First 19-07-2018
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Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 103-109
Development of Vitamin D and Protein Rich Energy Bar with Mushroom
- Article ID DR-1817 |
- doi 10.18805/ajdfr.DR-1817 |
- Online First 29-06-2022
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Full Research Article
Asian Journal of Dairy and Food Research, :
Physico-chemical Properties and Cost Analysis of Jaggery based Salubrious Snack Bar
- Article ID DR-1838 |
- doi 10.18805/ajdfr.DR-1838 |
- Online First 03-05-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 3 (september 2016): 241-246
Development of energy bar utilizing potato extrudates
- Article ID DR-1031 |
- doi 10.18805/ajdfr.v3i1.3579 |
- Online First 16-09-2016
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Research Article
Indian Journal of Agricultural Research, volume 57 issue 5 (october 2023): 555-558
Edible Coatings in Extending the Shelf Life of Fruits: A Review
- Article ID A-5725 |
- doi 10.18805/IJARe.A-5725 |
- Online First 11-05-2021
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Reviewer Article
Asian Journal of Dairy and Food Research, volume 37 issue 3 (september 2018): 202-211
Utilization of fruit and vegetable pomace as functional ingredient in bakery products: A review
- Article ID DR-1369 |
- doi 10.18805/ajdfr.DR-1369 |
- Online First 19-07-2018
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Review Article
Agricultural Reviews, volume 45 issue 2 (june 2024): 207-217
Quality Enhancement of Fruits and Vegetables through Organic Cultivation: A Review
- Article ID R-2351 |
- doi 10.18805/ag.R-2351 |
- Online First 16-05-2022
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