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Total Articles (2133)
2133 results for "", showing 1 to 10Clear
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 321-325
A pilot study on assessing the sustainability of food safety and hygienic practices in street food handling system
- Article ID DR-1381 |
- doi 10.18805/ajdfr.DR-1381 |
- Online First 20-11-2018
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Research Article
Legume Research, volume 39 issue 3 (june 2016): 442-447
Design and implementation of on-line data submission and retrieval system for coordinated research trials in food legumes
- Article ID LR-3324 |
- doi 10.18805/lr.v0iOF.6767 |
- Online First 26-11-2015
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Review Article
Agricultural Reviews, volume 45 issue 1 (march 2024): 109-114
Agri-food Systems Amidst COVID-19: A Review
- Article ID R-2349 |
- doi 10.18805/ag.R-2349 |
- Online First 09-05-2022
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Research Article
Indian Journal of Agricultural Research, volume 55 issue 2 (april 2021): 175-180
Impact of Cropping Systems and Resource Conservation Techniques on Productivity and Profitability of Systems
- Article ID A-5403 |
- doi 10.18805/IJARe.A-5403 |
- Online First 24-08-2020
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Review Article
Agricultural Reviews, volume 44 issue 3 (september 2023): 311-319
Revitalization of Potassium Solubilizing Microbes in Food Production System: An Overview
- Article ID R-2196 |
- doi 10.18805/ag.R-2196 |
- Online First 12-03-2022
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Full Research Article
Agricultural Science Digest, volume 44 issue 3 (june 2024): 481-489
Comparative Study of Three Land Evaluation Systems by using a Geographic Information System (GIS) under Mediterranean Condition
- Article ID DF-490 |
- doi 10.18805/ag.DF-490 |
- Online First 30-11-2022
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Full Research Article
Legume Research, volume 47 issue 9 (september 2024): 1486-1496
Long-term Experiment on Fennel-cluster Bean Cropping System as Affected by Production Systems: A Strategy for Improving Yield, Quality and Soil Fertility
- Article ID LR-5186 |
- doi 10.18805/LR-5186 |
- Online First 28-10-2023
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Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 4 (december 2020): 317-325
Different Methods of Food Preparation affect the Glycation Markers of Commonly Consumed Food Samples and Antioxidant Potential of Erythrocytes
- Article ID DR-1527 |
- doi 10.18805/ajdfr.DR-1527 |
- Online First 14-12-2020
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Full Research Article
Indian Journal of Agricultural Research, :
An Analytical Study on Growth Performance of Major Food Grain and Oilseed Crops in Context of Food Security: Rajasthan, India
- Article ID A-6149 |
- doi 10.18805/IJARe.A-6149 |
- Online First 07-05-2024
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Research Article
Indian Journal of Animal Research, volume 54 issue 5 (may 2020): 635-641
Effectiveness of various cooling systems during high environmental temperature on production and welfare indices of laying pullets in deep litter system of rearing
- Article ID B-3826 |
- doi 10.18805/ijar.B-3826 |
- Online First 16-07-2019
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