Type at least 3 characters
Total Articles (6)
6 results for "", showing 1 to 10Clear
Research Article
Agricultural Reviews, volume 40 issue 2 (june 2019): 143-149
Health benefits of bioactive compounds from cocoa (Theobroma cacao)
- Article ID R-1851 |
- doi 10.18805/ag.R-1851 |
- Online First 26-07-2019
Connect with
Full Research Article
Indian Journal of Agricultural Research, volume 58 issue 2 (april 2024): 219-223
Extraction of Phytochemical Constituents from the Leaves of Vitex trifolia in the Inhibition of Lipoxygenase, Cyclooxygenase, Tyrosinase and Xanthine Oxidase
- Article ID A-5959 |
- doi 10.18805/IJARe.A-5959 |
- Online First 13-03-2023
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 2 (june 2017): 161-165
Effect of storage conditions and duration on quality of passion fruit (Passiflora edulis Sims.) nectar
- Article ID DR-1232 |
- doi 10.18805/ajdfr.v36i02.7963 |
- Online First 05-06-2017
Connect with
Full Research Article
Agricultural Science Digest, :
Phytochemical Screening and Antioxidant Potential of Syzygium cumini Leaves
- Article ID D-5628 |
- doi 10.18805/ag.D-5628 |
- Online First 23-08-2023
Connect with
Full Research Article
Asian Journal of Dairy and Food Research, :
Isolation of Pectinolytic Bacteria from Decayed Orange Peel (Citrus sinensis) in Clarification of Tea Extract
- Article ID DR-2084 |
- doi 10.18805/ajdfr.DR-2084 |
- Online First 12-08-2023
Connect with
Full Research Article
Asian Journal of Dairy and Food Research, :
Optimization of Nutritional Composition, Bioactive Compounds and Antioxidant Activity in Broccoli (Brassica oleracea) Microgreen Sprinkler using Alternate Drying Techniques
- Article ID DR-1955 |
- doi 10.18805/ajdfr.DR-1955 |
- Online First 16-03-2023
Connect with