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Total Articles (84)
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Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 3 (september 2019): 252-256
Physicochemical and Bioactive Compounds in Carrot and Beetroot Juice
- Article ID DR-1363 |
- doi 10.18805/ajdfr.DR-1363 |
- Online First 26-10-2019
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Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 20-25
Effect of Supplementation of Rough Lemon Juice, Amla Juice and Aloe Vera Gel on Performance of Broiler Chicken under Summer Season
- Article ID DR-1867 |
- doi 10.18805/ajdfr.DR-1867 |
- Online First 23-06-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 1 (march 2020): 49-57
Development and Optimization of Ready to Serve (RTS) Beetroot Drink
- Article ID DR-1504 |
- doi 10.18805/ajdfr.DR-1504 |
- Online First 19-03-2020
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Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 2 (june 2016): 155-159
Study of inhibition of browning of clarified banana juice
- Article ID DR-962 |
- doi 10.18805/ajdfr.v35i2.10723 |
- Online First 03-06-2016
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Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 3 (september 2017): 222-228
Nutritional assessment of beetroot (Beta vulgaris L.) powder cookies
- Article ID DR-1173 |
- doi 10.18805/ajdfr.v36i03.8963 |
- Online First 14-08-2017
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Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 2 (june 2022): 196-204
Optimization of Prickly Pear Juice Clarification for Better Retention of Betalain and Color Properties
- Article ID DR-1693 |
- doi 10.18805/ajdfr.DR-1693 |
- Online First 07-01-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 1 (march 2017): 58-62
Effect of different packaging materials on the storage study of beetroot powder
- Article ID DR-1185 |
- doi 10.18805/ajdfr.v36i01.7460 |
- Online First 24-02-2017
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Research Article
Asian Journal of Dairy and Food Research, volume 34 issue 4 (december 2015): 297-299
Butter-milk based fruit juice beverages
- Article ID DR-857 |
- doi 10.18805/ajdfr.v34i4.6882 |
- Online First 21-12-2015
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Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 2 (june 2019): 163-166
Development of Whey with Apple Juice and Appraisal of their Nutritional Qualities
- Article ID DR-1455 |
- doi 10.18805/ajdfr.DR-1455 |
- Online First 13-08-2019
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Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 89-95
Survivability and Population Dynamics of Lactic Acid Bacteria (LAB) in Probioticated Sapota Juice (Achras sapota L.) and their Influence on Physicochemical Properties
- Article ID DR-1687 |
- doi 10.18805/ajdfr.DR-1687 |
- Online First 06-10-2021
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