Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (18)

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Effect of Micronutrient Loaded Alginate Beads on the Growth and Yield of Black Gram (Vigna mungo L.)

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Effect of dicarboxymethyl trisodium alginate on the expression of BMP-7 protein in bone tissues of rats with traumatic femoral neck fracture

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Study on Antifungal Activity and Ability Against Rice Leaf Blast Disease of Nano Cu-Cu₂O/Alginate

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Development of a pH Responsive Curcumin-alginate Biopolymer Indicator for Real-time Freshness Detection in Food

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Extraction and Characterization of Two Algal Polysaccharide based Microbial Inoculum Beads Prepared from Gracilaria salicornia

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Incorporation of Microencapsulated Probiotic Lactic Acid Bacteria in Yoghurt

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Physicochemical Properties of Fermented Cow Milk Enriched with Different Microencapsulated Levilactobacillus brevis

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Immobilized Bacillus subtilis by ionic gelation as biocontrol alternative of Fusarium oxysporum f.sp. lycopersici

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Effect of Desiccants and Packaging Materials on Seed Storability in Soybean [Glycine max (L.) Merrill]

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Development of Probiotic Enriched Freeze-dried Banana Snacks: Comparative Analysis between Novel Processing Techniques

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