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Total Articles (17)
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Reviewer Article
Agricultural Reviews, volume 43 issue 4 (december 2022): 401-409
The Art and Science of Jaggery Making: A Review
- Article ID R-2138 |
- doi 10.18805/ag.R-2138 |
- Online First 08-05-2021
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Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 3 (september 2024): 441-447
Optimization of Fermentation Factors for Vinegar Preparation from Sugarcane Jaggery using Response Surface Methodology
- Article ID DR-1730 |
- doi 10.18805/ajdfr.DR-1730 |
- Online First 17-01-2022
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Review Article
Agricultural Reviews, volume 45 issue 2 (june 2024): 218-228
Jaggery Making Process and Preservation: A Review
- Article ID R-2367 |
- doi 10.18805/ag.R-2367 |
- Online First 02-05-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 1 (march 2022): 56-63
Screening and Physico-chemical Study of Quality Jaggery Prepared from Different Early and Mid Season Sugarcane Varieties
- Article ID DR-1680 |
- doi 10.18805/ajdfr.DR-1680 |
- Online First 26-06-2021
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Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 4 (december 2020): 296-299
Effect of Replacement of Sugar with Jaggery Powder on Sensory and Nutritional Quality of Shrikhand
- Article ID DR-1556 |
- doi 10.18805/ajdfr.DR-1556 |
- Online First 14-12-2020
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Full Research Article
Asian Journal of Dairy and Food Research, :
Physico-chemical and Sensory Evaluation of Biscuits Developed from Blends of Jowar (Sorghum), Organic Jaggery and Whole Wheat Flours
- Article ID DR-1787 |
- doi 10.18805/ajdfr.DR-1787 |
- Online First 07-01-2022
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Research Article
Indian Journal of Animal Research, volume 53 issue 3 (march 2019): 299-306
Physiological response to transportation stress at different flocking densities in hot humid and winter seasons in goats and assessment of pretreatment of Vitamin C, Electrolyte and Jaggery
- Article ID B-3497 |
- doi 10.18805/ijar.B-3497 |
- Online First 30-03-2018
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Full Research Article
Asian Journal of Dairy and Food Research, :
Physico-chemical Properties and Cost Analysis of Jaggery based Salubrious Snack Bar
- Article ID DR-1838 |
- doi 10.18805/ajdfr.DR-1838 |
- Online First 03-05-2022
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Research Article
Legume Research, volume 47 issue 7 (july 2024): 1191-1196
Effect of Indigenous Bee Attractants on Qualitative and Quantitative Parameters of Egyptian Clover, Trifolium alexandrinum L.
- Article ID LR-4622 |
- doi 10.18805/LR-4622 |
- Online First 22-07-2021
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Full Research Article
Indian Journal of Animal Research, volume 58 issue 10 (october 2024): 1810-1816
Influence of in situ Biofloc Production on Bio Growth Performance, Physiological Immune Response, Digestive Enzyme Activity, Nutrient Composition and Disease Resistance of Etroplus suratensis
- Article ID B-5266 |
- doi 10.18805/IJAR.B-5266 |
- Online First 26-02-2024
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