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Indian Journal of Agricultural Research, volume 40 issue 4 (december 2006) : 286 - 289

PATH COEFFICIENT ANALYSIS IN TURMERIC (CURCUMA LONGA L.)*

A. Manohar Rao, P. Venkata Rao, Y. Narayana Reddy, M. Ganesh

Affiliations

¹Department of HoiticuIture, College of Agriculrure, Rajendranagar, Hyderabad - 30, India

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Cite article:- Rao Manohar A., Rao Venkata P., Reddy Narayana Y., Ganesh M. (2024). PATH COEFFICIENT ANALYSIS IN TURMERIC (CURCUMA LONGA L.)*. Indian Journal of Agricultural Research. 40(4): 286 - 289. doi: .

ABSTRACT

Fifty four turmeric cultivars collected from different parts of country were evaluated at RARS,
Jagtial, A.P., India. The data collected on different characters were subjected to work out path
analysis to investigate the direct and indirect contribution of various characters on cured yield . The results of path coefficient analysis revealed that selection for more weight of the mother, finger rhizome and curing percentage would be more effective as they have positive direct effect as well as significant positive association with cured yield

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REFERENCES

Dewey, D.R. and Lu, K.H. (1959). Agron. J., 51: 515-518.
Nambiar, M.C. (1979). Ph.D. Thesis, University of Bombay, pp. 95.
Nandi, A. et al. (1992). Indian Cocoa Arecanut Spices J., 27: 54-55.
Pathania, N.K. et al .(1981). Madras Agric. J., 68: 675-678.
Philip, J. and Nair, P.C.S. (1986). Indian Cocoa Arecanut Spices J., 10: 29-30.
Shah, N.C. (1997). J. Med. Aromatic Pl. Sci., 19: 948-954.
Singh, R.K and Kakar, S.N. (1973). Proc. Third Congress, SANBRAU (Canberra), 3(d): 22-25.

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