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Current IssueEditorial BoardOnline First ArticlesArchive

volume 46 issue 1 (march 2012) : 30 - 35

EVALUATION OF DIFFERENT EVAPO-TRANSPIRATION MODELS FOR WHEAT (TRITICUM AESTIVUM L.) AND BLACK GRAM (VIGNA MUNGO L. HEPPER) FOR MOLLISOL OF TARAI REGION OF UTTARAKHAND BY USING LYSIMETER

N
Neeraj Kumar*
S
Suman Kumar
1Department of Agrometeorology, College of Agriculture G.B. Pant University of Agriculture and Technology, Pantnagar-263 145, India

  • Submitted|

  • First Online |

  • doi

Cite article:- Kumar* Neeraj, Kumar Suman (2025). EVALUATION OF DIFFERENT EVAPO-TRANSPIRATION MODELS FOR WHEAT (TRITICUM AESTIVUM L.) AND BLACK GRAM (VIGNA MUNGO L. HEPPER) FOR MOLLISOL OF TARAI REGION OF UTTARAKHAND BY USING LYSIMETER. Indian Journal of Agricultural Research. 46(1): 30 - 35. doi: .

ABSTRACT

The research was carried out to study the evapotranspiration (ET) losses from wheat and black gram (urd) to select most appropriate mathematical model based on meteorological parameters for Uttarakhand Tarai conditions. This study was conducted during rabi and kharif seasons of 2006-07 and 2007-08 by using weighing lysimeter. Different empirical models based on meteorological parameters namely Blaney-Criddle, Jensen-Haise, Stephens-Stewart, Turc, Thornthwaite and Modified Penman were used to evaluate the evapotranspiration loss from wheat and black gram also the relationship of measured ET by lysimeter were evaluated by simple correlation and linear regression. It was found that the evapotranspiration from wheat and black gram under Tarai conditions is about 326.3 and 414.1 mm respectively. The average total rainfall during wheat and black gram season was 27.4 mm and 1037.2 mm respectively. Among the other mathematical models based on meteorological parameters modified penman method is remarkably suitable method for the estimation of ET in Uttarakhand Tarai condition for wheat and black gram crops.

REFERENCES

  1. Ayoade, J. O., (1976) Evaporation and ET in Nigeria. J. Trop. Geog., 43 : 9-19.
  2. Blaney, H.F. and Criddle, W.D., (1950) Determining water requirements in irrigated areas from climatological and irrigation data. USDA Soil Cons. Serv. Tech., 96 : 48.
  3. Jensen, M.E. and Haise, H.R., (1963) Estimating evapotranspiration from solar radiation. J. Irrig. Drain. Div. Am. Soc. Civil Engin. Proc., 89: 15-41.
  4. Kingra, P.K., Kaur, P. and Hundal, S.S. (2002) Estimation of PET by various methods and its relationship with mesh covered pan evaporation at Ludhiana. J Agrometeorol 4 :143-149.
  5. Metochis, C., (1977) PET of Lucerne. Agri. Res. Inst. Ministry of Agriculture and Natural Resources, Cyprus, Techn. Bulletin. No. 21: pp 12.
  6. Penman, H. L., (1948) Natural evapotranspiration from open water, bare soils and grass. Proceedings of the Royal Society of London, Series A 193 : 120-145.
  7. Rosenberg, N.J., Blad B.L. and Verma S.B. (1983) Microclimate: The Biological Environment. 2nd Edition, Wiley Interscience, : 171-178.
  8. Stephens, J. C. and Stewart, F. H., (1963) A comparison of procedures for computing evaporation and evapotranspiration. International Association of Science Hydrol. IUGL Barkeley, Publ. No. 62 : 123-133.
  9. Tripathi, R.P. (2004) Evapotranspiration and crop coefficients for rice, wheat, and pulses under shallow water table conditions of tarai region of Uttranchal. J Agrometeorol 6 (1) : 17-29.
  10. Thornthwaite, C. W., (1948) An approach, towards a rational classification of climate. The Geograph. Rev., 38 (1) : 55-94.
  11. Turc, M., (1961) Evaluation des Besoins en eau O. Irrigation evapotranspiration potenscalle formula climatique semplifice at misa. J. Ann. Agron., 12 : 13-49.
  12. Zisheng Xing, Lien Chow, Fan-Rui Meng, Herb W. Rees, Lionel Stevens and John Monteith., (2008) Validating evapotranspiraiton equations using Bowen Ratio in New Brunswick, Maritime, Canada. Sensors 8 : 412-428.
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Indian Journal of Agricultural Research
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    volume 46 issue 1 (march 2012) : 30 - 35

    EVALUATION OF DIFFERENT EVAPO-TRANSPIRATION MODELS FOR WHEAT (TRITICUM AESTIVUM L.) AND BLACK GRAM (VIGNA MUNGO L. HEPPER) FOR MOLLISOL OF TARAI REGION OF UTTARAKHAND BY USING LYSIMETER

    N
    Neeraj Kumar*
    S
    Suman Kumar
    1Department of Agrometeorology, College of Agriculture G.B. Pant University of Agriculture and Technology, Pantnagar-263 145, India

    • Submitted|

    • First Online |

    • doi

    Cite article:- Kumar* Neeraj, Kumar Suman (2025). EVALUATION OF DIFFERENT EVAPO-TRANSPIRATION MODELS FOR WHEAT (TRITICUM AESTIVUM L.) AND BLACK GRAM (VIGNA MUNGO L. HEPPER) FOR MOLLISOL OF TARAI REGION OF UTTARAKHAND BY USING LYSIMETER. Indian Journal of Agricultural Research. 46(1): 30 - 35. doi: .

    ABSTRACT

    The research was carried out to study the evapotranspiration (ET) losses from wheat and black gram (urd) to select most appropriate mathematical model based on meteorological parameters for Uttarakhand Tarai conditions. This study was conducted during rabi and kharif seasons of 2006-07 and 2007-08 by using weighing lysimeter. Different empirical models based on meteorological parameters namely Blaney-Criddle, Jensen-Haise, Stephens-Stewart, Turc, Thornthwaite and Modified Penman were used to evaluate the evapotranspiration loss from wheat and black gram also the relationship of measured ET by lysimeter were evaluated by simple correlation and linear regression. It was found that the evapotranspiration from wheat and black gram under Tarai conditions is about 326.3 and 414.1 mm respectively. The average total rainfall during wheat and black gram season was 27.4 mm and 1037.2 mm respectively. Among the other mathematical models based on meteorological parameters modified penman method is remarkably suitable method for the estimation of ET in Uttarakhand Tarai condition for wheat and black gram crops.

    REFERENCES

    1. Ayoade, J. O., (1976) Evaporation and ET in Nigeria. J. Trop. Geog., 43 : 9-19.
    2. Blaney, H.F. and Criddle, W.D., (1950) Determining water requirements in irrigated areas from climatological and irrigation data. USDA Soil Cons. Serv. Tech., 96 : 48.
    3. Jensen, M.E. and Haise, H.R., (1963) Estimating evapotranspiration from solar radiation. J. Irrig. Drain. Div. Am. Soc. Civil Engin. Proc., 89: 15-41.
    4. Kingra, P.K., Kaur, P. and Hundal, S.S. (2002) Estimation of PET by various methods and its relationship with mesh covered pan evaporation at Ludhiana. J Agrometeorol 4 :143-149.
    5. Metochis, C., (1977) PET of Lucerne. Agri. Res. Inst. Ministry of Agriculture and Natural Resources, Cyprus, Techn. Bulletin. No. 21: pp 12.
    6. Penman, H. L., (1948) Natural evapotranspiration from open water, bare soils and grass. Proceedings of the Royal Society of London, Series A 193 : 120-145.
    7. Rosenberg, N.J., Blad B.L. and Verma S.B. (1983) Microclimate: The Biological Environment. 2nd Edition, Wiley Interscience, : 171-178.
    8. Stephens, J. C. and Stewart, F. H., (1963) A comparison of procedures for computing evaporation and evapotranspiration. International Association of Science Hydrol. IUGL Barkeley, Publ. No. 62 : 123-133.
    9. Tripathi, R.P. (2004) Evapotranspiration and crop coefficients for rice, wheat, and pulses under shallow water table conditions of tarai region of Uttranchal. J Agrometeorol 6 (1) : 17-29.
    10. Thornthwaite, C. W., (1948) An approach, towards a rational classification of climate. The Geograph. Rev., 38 (1) : 55-94.
    11. Turc, M., (1961) Evaluation des Besoins en eau O. Irrigation evapotranspiration potenscalle formula climatique semplifice at misa. J. Ann. Agron., 12 : 13-49.
    12. Zisheng Xing, Lien Chow, Fan-Rui Meng, Herb W. Rees, Lionel Stevens and John Monteith., (2008) Validating evapotranspiraiton equations using Bowen Ratio in New Brunswick, Maritime, Canada. Sensors 8 : 412-428.
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