According to the results recorded during the vegetative cycle of the tomato crop for the four varieties, it is found that ‘Zahra’ variety has the greatest sensitivity to whitefly attacks. Tofan has the lowest whitefly attack. However, the other varieties, ‘Tavira and Sahra’, have average attacks between the two previous varieties, Tofan and Zahra (Fig 1, 2 and 3). The highest number of
B. tabaci adults on the Zahra tomato variety is 11±0.42 individuals.plant
-1. It is 10.34±0.28 individuals.plant
-1 on the Tavira tomato variety. The lowest number, 5.42±0.21 individuals.plant
-1 of Tofan is counted and 6.26±0.15 individuals.plant
-1 on the Sahra variety. The highest numbers of larvae are mentioned with 29.4±0.14 individuals.plant
-1 on the Zahra variety, 28.30±0.42 individuals.plant
-1 on the ‘Tavira’ variety (Fig 2). However, the analysis of variance (ANOVA) at the 0.05 significance level revealed no significant differences among the four tomato varieties with respect to adult
B. tabaci infestation, larval abundance, or the number of eggs laid per variety. Therefore, it can be concluded that
B. tabaci showed no preference for any of the tomato varieties. These findings are inconsistent with the observed grafting patterns, as the introduced guava variety Kazipiara exhibited greater susceptibility to whitefly infestation compared with the other varieties (
Mannan et al., 2005). These results are consistent with those of
Kumar et al. (2025) who indicated that whiteflies on four soybean species showed a significant positive correlation with extreme temperature.
The lowest average number of individuals is 0.9±0.11 individuals.plant
-1 on Tofan, 3.1±0.21 individuals.plant
-1 on Tavira and 3.7±0.15 individuals.plant
-1 on Zahra variety (Fig 2).
Same observations concerning eggs where the highest numbers were recorded which are 31±0.15 egg.plant
-1 on Tofan variety, 33±0.24 egg.plant
-1 on Sahra variety and 39±0.26 egg.plant
-1 on Tavira variety and 41±0.15 egg.plant
-1 on Zahra variety (Fig 3).
Attack rates and the presence of all three developmental stages were highest during the spring period, coinciding with the gradual increase in temperatures between mid-February and early April. However, excessively high temperature thresholds affect whitefly development, as reported by
Aregbesola et al. (2020);
Gamarra et al. (2020);
Khanh and Giang (2021) and
Alvarez et al. (2025).
Interpretation of biological control results by a parasitoid
The total parasitism rate of
B. tabaci larvae and pupae by
E. formosa females during the 2023/2024 growing season was calculated by dividing the number of parasitized pupae by the total number of pupae (healthy + parasitized). This rate reached 76.6%, corresponding to a substantial reduction in
B. tabaci populations compared with the control greenhouse, which was not equipped with insect-proof nets and did not receive parasitoid releases (Fig 4). This seems to be due to the strong attacks by
B. tabaci and the temperatures around 28°C during the spring period.
Romba et al. (2018) reported a significant relationship between parasitism rate and
B. tabaci larval density. These findings are consistent with those reported by
Nunes et al. (2006), who observed parasitism rates of 57% by
E. pergandiella and
E. nigricephala on squash during the dry season. In tomato crops, the parasitism rate by
E. pergandiella was approximately 58%. The peak of the numbers is reached in April when there is an increase in the uncontrolled numbers. In contrast,
Eretmocerus mundus is the most frequently encountered native parasitoid, accounting for approximately 76% of parasitism of the B biotype of
B. tabaci (
Bel Kadhi, 2014). Finaly we can say that temperature also influences insect parasitism, which is a key indicator of the biological control potential of natural enemies (
Li et al., 2023). However, the average numbers compared to the control experienced a significant decrease throughout the growing cycle of the tomato crop (Fig 4).
The t-test analysis revealed statistically significant differences between the control group and the group treated with releases of the parasitoid
E. formosa (p≤0.05) (Table 2).
A t-test comparing the mean adult
B. tabaci populations before and after the release of
E. formosa revealed a statistically significant difference (p≤0.05). This is consistent with the statements of several authors who have stated that there are decreases in numbers due to parasitoid attacks (
Kumar et al., 2021;
Nzi et al., 2010;
Xiao et al., 2011). These results are consistent with
Al-Zyoud (2013) who announced that the correlation between treatments (control, release of
S. parcesetosum after one week or two weeks) within each density of
B. tabaci was calculated by the Pearson correlation method.
Evolution of the parasitism rate
The total number of parasitized during the vegetative cycle of tomato crops recorded a rate of 76.6% at the end of March (Fig 4). This is consistent with the results recorded by
Nzi et al., (2010) in Ivory Coast where he indicated that the rate of presence of the pest also depends on the variety cultivated and sometimes even on the weeds surrounding these crops (
Kumar et al., 2021;
Nzi et al., 2010).
Predator abundance at each site influences infestation rates and the percentage of parasitism is not independent but rather associated with predator presence (
Alvarez et al., 2021;
Wassouf et al., 2022). Similarly,
Romba et al. (2018) found that whitefly abundance, diversity and parasitism rates varied spatially and temporally, with parasitism which showing a strong density-dependent relationship with whitefly abundance. Similarly,
Wang et al. (2016) reported that
E. formosa successfully oviposited and fed on all nymphal stages of
Trialeurodes ricini. However, in the present study, the hyperparasitoid showed a strong preference for the L3 and L4 larval stages (Fig 5).
Average number of parasitic larvae according to stages
According to Fig 5, we see that the most attacked stages are the last two, the third and the fourth stage, apparently due to the short cycle of
E. formosa. These results, confirmed by
Gnankiné et al. (2005) and
Sadok (2019), the best rates of parasitism are recorded in the third and fourth larval stages for which the durations of pre-imaginal development are the shortest.
However, these results do not agree with those of
Abu-awad and Hamdan (2008) who reported that
B. tabaci eggs are more attacked than other larval stages. In this case, we note that factors such as high summer temperatures, elevated greenhouse temperatures and extremely low winter temperatures may adversely affect the survival and reproductive capacity of
E. formosa, thereby influencing its effectiveness in controlling
B. tabaci (
Li et al., 2023). Furthermore,
Wassouf et al. (2022) demonstrated in their study that a greater abundance of predators was associated with a lower infestation of the olive fly, highlighting the regulatory effect of the predator on the pest.
The importance of abiotic factors
The biplot accounts for 83.03% of the total variability (F1: 45.02% and F2: 38.01%), clearly demonstrating the influence of temperature and humidity on parasitism (Fig 6). Principal Component Analysis (PCA) identified humidity as a key environmental factor affecting parasitic activity. This finding is consistent with conditions in the Mediterranean region characterized by a Saharan bioclimate, where humidity plays a critical role due to low evapotranspiration “ETP” (
Zedam et al., 2022). Peak emergence of adult whiteflies occurred between March 15 and April 1, coinciding with favourable bioecological conditions, particularly increased relative humidity typical of the spring season (
Aregbesola et al., 2020). In addition, the number of eggs laid and larvae hatched was consistent with the observed parasitism rates and showed a positive correlation with rising temperatures during the period from February 15, to March 1, corresponding to the onset of spring in the Saharan zone (
Felicio et al., 2019). This period reflects enhanced insect development under improving climatic conditions. The humidity levels recorded throughout the observed situation shows that there is no correlation with the parasitism rate where this correlation is very weak indicating an R = 0.0101. While the total duration of pre-adult development of
B. tabaci decreased with increasing temperature, reaching 24.6 and 21.8 days at average temperatures of 21.4°C and 24.6°C according to (
Güz et al., 2016).
These results do not agree with those of
Hoddle et al. (1997) that showed a correlation with temperatures and no correlation with ambient humidity. Temperature has significant effects on the development of immature stages and mortality of
B. tabaci and an inverse relationship between development time and the observed temperature (
Güz et al., 2016). Between the development time which would be shorter if observed temperatures were higher In summary,
E. formosa exhibited early parasitic activity against
B. tabaci in greenhouse-grown tomato crops under forced agrosystem conditions in the Saharan zone. This activity was strongly associated with environmental factors, particularly humidity and temperature, which played a decisive role in regulating pest parasitism.