Analysis of variance was performed for augmented design with 100 lentil genotypes and 3 checks were sown under timely (E
1) and late (E
2) sown condition (Table 1). The analysis of variance revealed significant differences among the test genotypes for all the traits in both the environments. Estimation of genotypic coefficient of variation (GCV) and phenotypic coefficient of variation (PCV) was done to compare the relative magnitude of genotypic and phenotypic variance present for all the traits studied which revealed about the impact of environment on the particular trait. In all the characters studied, the PCV were slightly higher than their corresponding GCV signifying some influence of environmental factor in causing variations for all the traits.
Reddy et al., (2016), Meena et al., (2020), Kishor et al., (2020) and
Khatun et al., (2022) also observed higher PCV value than GCV value for all the traits.The values of coefficient of variation, heritability, genetic advance and genetic advance as per cent of mean for different traits are presented in Table 2.
In the investigation, high PCV and GCV coupled with high heritability and high genetic advance (as per cent of mean) was observed for seed yield per plant, biological yield per plant, 100 seed weight and number of pods per plant in E
1 whereas, in E
2 high PCV, GCV, heritability and genetic advance (as per cent of mean) was observed for 100 seed weight and seed yield per plant suggesting that these traits are genetically controlled by additive gene action and can be improved by direct selection. These results are in agreement with
Singh et al., (2014), Reddy et al., (2016) and
Meena et al., (2020).
The identification of important yield components and their association with yield and also with each other is very useful for selecting superior genotypes for evolving high yielding varieties. Therefore, the correlation coefficients were estimated for eleven quantitative traits in lentil grown under timely sown (E
1) and late sown (E
2) conditions and the results are presented in Table 3. Positive correlation was observed among most of the yield attributing traits in both the environments. Seed yield per plant exhibited positive and significant (p<0.01) correlation with days to flowering, days to maturity, plant height, number of primary branches, number of secondary branches, number of pods per plant, seeds per pod, biological yield per plant and harvest index in both the environments. Seed yield per plant and biological yield per plant exhibited strongest correlation (r = 0.808 in E
1 and r = 0.637 in E
2. The results obtained in the present study were in consonance with the findings of
Ghimire and Mandal (2019),
Sakthivel et al., (2019), Maurya et al., (2020), Pawar et al., (2022) and
Sharma et al., (2022). Path coefficient analysis was carried out by taking seed yield per plant as dependent variable and all other traits as independent variable. The direct and indirect effects of various traits on seed yield per plant are given in Table 4. In timely sown (E
1) environment, the highest direct positive direct effect on seed yield per plant was exerted by biological yield per plant (0.819) followed by harvest index (0.568), number of primary branches (0.037), seeds per pod (0.022), plant height (0.018), days to flowering (0.010) and number of secondary branches (0.006). Similar results were presented by
Dalbeer et al., (2013) and
Khanam et al. (2021). However, number of pods per plant (-0.053), 100 seed weight (-0.010) and days to maturity (-0.007) had negative direct effect on seed yield per plant.
Sakthivel et al., (2019) and
Kumar et al., (2020) also observed negative direct effect of plant height and number of pods per plant on seed yield per plant.
Latif et al., (2020) also found negative direct effect of 100 seed weight on seed yield per plant. Number of pods per plant exhibited positive indirect effect via days to flowering, plant height, number of primary branches, number of secondary branches, seeds per pod, biological yield and harvest index. Residual effect was 0.017, which showed that 98.3% of the variability in seed yield per plant was explained by the component factors. In both the environments maximum direct positive effect on seed yield per plant was of biological yield per plant(0.819 in E
1 and 0.775 in E
2) followed by harvest index (0.568 in E
1 and 0.722 in E
2).
Akter et al., (2020); Kumar et al., (2020); Meena et al., (2020) and
Sharma et al., (2022) also found similar results. In general, from path analysis, it can be deduced that biological yield, harvest index, seeds per pod and number of primary branches had direct positive effects on seed yield per plant; hence the selection for these traits should be done for enhancing the seed yield in lentil.The traits seed yield per plant, biological yield per plant and harvest index have relatively high coefficient of variation along with high heritability and genetic advance as percent of mean, thus selection for these traits could bring about significant genetic gain. Also, these traits have positive and significant correlation with seed yield per plant along with positive direct effect. Thus, the traits seed yield, biological yield and harvest index may be used as selection indices for improvement of lentil. Also, these traits have positive and significant correlation with seed yield per plant along with positive direct effect. Thus, the traits seed yield, biological yield and harvest index may be used as selection indices for improvement of lentil. In timely sown environment, the genotype, LH 09-27 (16.2 g) had maximum biological yield per plant followed by LH 18-42 (14.9 g), PL 105 (14.7g), IPL 406 (14.3) and LH 18-49 (13.1 g). Similarly, the genotypes PL 105 and LH 09-27 (6.02 g) produced maximum seed yield per plant followed by LH 18-03 (5.5 g), IPL 406 (5.5 g) and PL 01 (5.4 g). The performance of the genotypes was highly affected by the environment, hence the genotypes which performed better for biological yield per plant under the late sown conditions are
viz., LH 09-26 (6.6 g), LH 09-22 (6.4 g), LH 18-34 (6.0 g), LH 18-16 (5.9 g) LH 18-53 (5.9 g). Similarly, the genotypes PL 01 and LH 18-03 (2.4 g) had maximum seed yield per plant followed by DPL 58 (2.3 g), LH 09-22 (4.3 g), IPL 315 (2.3 g) and Kota Masoor 2 (2.3 g).