Globally, groundwater accounts for nearly 97% of the Earth’s available freshwater and is stored beneath the surface in geological formations
(Albbanqeeyah et al., 2024; Ramos et al., 2021). With rapid population growth, urban expansion and socioeconomic development, groundwater particularly well water has become a vital resource for domestic consumption and agricultural irrigation, especially in arid and semi-arid regions
(Beyene et al., 2019; Guo et al., 2021). Agricultural irrigation is considered one of the most sensitive components of water resource management systems due to its high demand and direct impact on food security (
Vranešević et al., 2024;
Sharma et al., 2016). Globally, agriculture consumes approximately 70% of total freshwater withdrawals, while nearly 20% of cultivated land depends on irrigation practices (
Vranešević et al., 2024). In Iraq, particularly in areas surrounding Fallujah City within Anbar Governorate, groundwater extracted through wells constitutes a primary source for both drinking and irrigation purposes (
Al-Kubaisi et al., 2025).
The conservation and sustainable management of groundwater resources are therefore essential, especially in regions where agricultural productivity and land sustainability are highly dependent on well water. Degradation of groundwater quality directly affects soil properties and crop productivity, leading to serious environmental and economic consequences
(Maghrebi et al., 2021; Noori et al., 2021). It has been reported that the use of poor-quality irrigation water adversely affects nearly 20% of agricultural soils worldwide, accelerating processes such as salinization, alkalization and waterlogging
(Payen et al., 2016). In arid regions such as Anbar Governorate, declining groundwater availability and quality further exacerbate water scarcity and limit agricultural development.
Groundwater and well water are often characterized by elevated concentrations of dissolved ions originating from the weathering and dissolution of geological materials, which increases salinity levels and poses risks to agricultural soils
(Brhane et al., 2024). Numerous studies have demonstrated that the chemical composition of groundwater is governed by a combination of natural and anthropogenic factors, including lithology, soil-rock interactions, geochemical processes, climate, recharge conditions and topography, in addition to human activities such as agricultural practices, industrial discharge, land-use change and urban expansion
(Albbanqeeyah et al., 2024; Vranešević et al., 2024;
Gu et al., 2017; Rawat et al., 2019). These interacting processes often result in groundwater quality deterioration, rendering it unsuitable for various uses, particularly irrigation
(Rao et al., 2021; Gugulothu et al., 2022). In regions lacking good-quality surface water, farmers are compelled to use sodic groundwater for irrigation, posing serious risks to soil health and the environment
(Pradeepa et al., 2019).
Geochemical processes controlling groundwater quality are largely influenced by mineral dissolution, ion exchange, evaporation, flow paths and recharge mechanisms
(Li et al., 2013; Saravanan et al., 2015; Subba
Rao et al., 2017; Gugulothu et al., 2022). In arid and semi-arid regions, including Anbar Governorate in Iraq, intensive use of well water combined with anthropogenic pressures-such as excessive application of chemical fertilizers and pesticides, inadequate drainage systems, urban and industrial development and animal waste disposal-further degrades the physical and chemical characteristics of groundwater
(Koffi et al., 2017; Wagh et al., 2019; Gugulothu et al., 2022). Such degradation not only affects soil productivity but also poses risks to human health and economic sustainability, ultimately constraining agricultural output.
Water quality is a critical determinant of its suitability for irrigation, as groundwater chemistry directly influences soil fertility, structure and permeability, thereby affecting crop yields
(Guo et al., 2021). These effects arise mainly from soil-water interactions, particularly ion exchange processes
(Bian et al., 2018; Dev and Bali, 2019;
Guo et al., 2021). Elevated sodium concentrations in irrigation water are especially problematic, as they reduce soil hydraulic conductivity, decrease permeability and impair internal drainage, ultimately leading to soil degradation
(Guo et al., 2021; Sahab et al., 2025). Consequently, evaluating the physicochemical properties of groundwater is essential before its use in irrigation. Previous studies have assessed irrigation water quality based on parameters such as electrical conductivity (EC), total dissolved solids (TDS), pH, total hardness (TH), salinity indicators, sodium adsorption ratio (SAR), residual sodium carbonate (RSC), turbidity, major cations and anions, nutrients and selected heavy metals
(Guo et al., 2021).
In Fallujah City, located in Anbar Governorate, Iraq, local communities predominantly rely on well water for irrigating agricultural lands. However, the quality of this water has not been comprehensively evaluated and its suitability for irrigation remains uncertain
(Sahab et al., 2025). The study area is exposed to several potential sources of groundwater contamination, including sewage leakage, uncontrolled solid waste disposal, excessive use of chemical fertilizers, animal waste and industrial effluents. Despite the importance of groundwater quality assessment in this region, there is a lack of systematic studies addressing the physicochemical characteristics of well water and its appropriateness for agricultural use.
Therefore, the present study aims to evaluate the suitability of well water for agricultural irrigation in selected areas of Fallujah City by analyzing key physicochemical parameters from five irrigation wells. The investigated parameters include EC, TDS, pH, turbidity, dissolved oxygen (DO), total hardness (TH), soil texture distribution, major cations (Ca
2+, Mg
2+, Na
+), major anions (Cl
-, SO
42-, HCO
3-, NO
3-, PO
43-), sodium adsorption ratio (SAR) and selected heavy metals (B, Cd and Pb). The findings of this study are expected to provide a scientific basis for groundwater management, support the implementation of appropriate treatment and mitigation strategies and contribute to sustainable agricultural development in the region.