Type at least 3 characters
Total Articles (1064)
1064 results for "", showing 1 to 10Clear
Research Article
Asian Journal of Dairy and Food Research, volume 34 issue 4 (december 2015): 300-306
Fiber rich snack food products incorporated with green gram husk and their suitability for diabetics
- Article ID DR-1019 |
- doi 10.18805/ajdfr.v34i4.6883 |
- Online First 21-12-2015
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 3 (september 2019): 257-260
Formulation, Development and Quality Assessment of Nutri-Rich Snack Food (Sev)
- Article ID DR-1460 |
- doi 10.18805/ajdfr.DR-1460 |
- Online First 26-10-2019
Connect with
Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 4 (december 2023): 495-503
Optimization of Extruded Snack Enriched with Coconut Inflorescence Sap Honey: A Promising Supplementary Food among Tribals
- Article ID DR-2067 |
- doi 10.18805/ajdfr.DR-2067 |
- Online First 06-10-2023
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 321-325
A pilot study on assessing the sustainability of food safety and hygienic practices in street food handling system
- Article ID DR-1381 |
- doi 10.18805/ajdfr.DR-1381 |
- Online First 20-11-2018
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 4 (december 2020): 317-325
Different Methods of Food Preparation affect the Glycation Markers of Commonly Consumed Food Samples and Antioxidant Potential of Erythrocytes
- Article ID DR-1527 |
- doi 10.18805/ajdfr.DR-1527 |
- Online First 14-12-2020
Connect with
Full Research Article
Indian Journal of Agricultural Research, :
An Analytical Study on Growth Performance of Major Food Grain and Oilseed Crops in Context of Food Security: Rajasthan, India
- Article ID A-6149 |
- doi 10.18805/IJARe.A-6149 |
- Online First 07-05-2024
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 4 (december 2021): 388-397
The Nutritional Facts of Bamboo Shoots have a Potential and Prospects for Utilization as a Health Food: A Review
- Article ID DR-1586 |
- doi 10.18805/ajdfr.DR-1586 |
- Online First 30-07-2021
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 117-122
Effect of Beetroot Powder Incorporation on the Textural, Sensory and Nutritional Quality of Legume and Oil Seeds Based Snack Bar
- Article ID DR-1721 |
- doi 10.18805/ajdfr.DR-1721 |
- Online First 23-03-2022
Connect with
Reviewer Article
Agricultural Reviews, volume 37 issue 2 (june 2016): 133-140
Achieving food sovereignty through water conservation: A review
- Article ID R-104 |
- doi 10.18805/ar.v37i2.10738 |
- Online First 09-06-2016
Connect with
Research Article
Agricultural Reviews, volume 36 issue 3 (september 2015): 241-245
Food packaging – materials and sustainability-A review
Connect with