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Total Articles (6)
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Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 89-95
Survivability and Population Dynamics of Lactic Acid Bacteria (LAB) in Probioticated Sapota Juice (Achras sapota L.) and their Influence on Physicochemical Properties
- Article ID DR-1687 |
- doi 10.18805/ajdfr.DR-1687 |
- Online First 06-10-2021
Research Article
Indian Journal of Agricultural Research, volume 53 issue 2 (april 2019): 228-232
Studies on physical attributes and processing suitability of sapota cultivars
- Article ID A-5183 |
- doi 10.18805/IJARe.A-5183 |
- Online First 28-02-2019
Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 3 (september 2023): 380-385
Development of Finger Millet and Sapota based Ready-to-Reconstitute Halwa Mix
- Article ID DR-2007 |
- doi 10.18805/ajdfr.DR-2007 |
- Online First 28-01-2023
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 1 (march 2017): 34-36
Effect of incorporation of sapota pulp and cocoa powder on the physico-chemical and microbiological characteristics of shrikhand
- Article ID DR-1153 |
- doi 10.18805/ajdfr.v36i01.7457 |
- Online First 24-02-2017
Research Article
Agricultural Reviews, volume 41 issue 4 (december 2020): 356-363
Propagation Studies in Sapodilla [Manilkara zapota (L.) P. Royen]: A Review
- Article ID R-2010 |
- doi 10.18805/ag.R-2010 |
- Online First 23-10-2020
Research Article
Indian Journal of Agricultural Research, volume 53 issue 4 (august 2019): 500-503
Impact of rural entrepreneurship on migration- A case study of Dahanu (Maharashtra), India
- Article ID A-5014 |
- doi 10.18805/IJARe.A-5014 |
- Online First 17-07-2019