Quercetin-infused Flax Seed Polymer: A Seed Quality Booster and It’s Impact on Green Gram (Vigna radiata L.)
Effect of Nutrient Management Levels on Soybean Grain Equivalent Yield (Sgey) and Total System Productivity (Tsp) of Soybean based Cropping Sequence
Detection of Quercetin, Kaempferol and High Value Amino Acids from Seed Endosperm of Nymphaea stellata cv. alba L.
Effect of Nutrient Management on the Land Equivalent Ratio, Yield of Various Quality Parameters, Economics of Oats and Chinese Cabbage in Intercropping
Sensory Attributes and Antioxidant Potential of Value-added Products of Grapefruit (Citrus paradisi)
Identification of Suitable Alternate Rabi Crops for Coastal Sands of Nellore District