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Total Articles (2364)
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Research Article
Quality evaluation of low fat milk slice prepared with 1.5 % fat corrected milk coagulum and sorghum millet flour
- Article ID DR-1221 |
- doi 10.18805/ajdfr.DR-1221 |
- Online First 17-04-2019
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Development of Healthier Dessert Alternative: A Low-fat and Low-sugar Strained Yoghurt
- Article ID DR-2354 |
- doi 10.18805/ajdfr.DR-2354 |
- Online First 30-01-2026
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Full Research Article
Effect of Supplementation of Rumen Bypass Fat on Live Body Weight, Milk Yield, Milk Composition and Body Condition Score of Graded Murrah Buffaloes
- Article ID DR-1910 |
- doi 10.18805/ajdfr.DR-1910 |
- Online First 20-07-2022
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Research Article
Comparative Study of Different Fat Replacer in the Development of Low Fat Chevon Patties
- Article ID DR-1710 |
- doi 10.18805/ajdfr.DR-1710 |
- Online First 16-04-2022
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The Role of Milk Exosomal microRNAs in Balancing the Nutrition between Buffalo Breeds with Low and High Milk Production
- Article ID BF-1453 |
- doi 10.18805/IJAR.BF-1453 |
- Online First 14-02-2022
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Research Article
Effect of Fat on Protein Estimation in Milk and Its Correlation with Lactose in Different Milk Types: A Small-Scale Study
- Article ID DR-1567 |
- doi 10.18805/ajdfr.DR-1567 |
- Online First 25-11-2020
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Development of Reduced Fat Paneer from Reconstituted Milk
- Article ID DR-1793 |
- doi 10.18805/ajdfr.DR-1793 |
- Online First 30-04-2022
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Evaluation of Rumen Microbes For Milk Fat Yield in Cattle Based on 16S rRNA Amplicon Metagenomic Sequencing
- Article ID DR-2176 |
- doi 10.18805/ajdfr.DR-2176 |
- Online First 03-07-2024
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Reviewer Article
Economic Importance and Management Strategies for Alleviation of Milk Fat Depression in Dairy Animals: A Review
- Article ID R-2263 |
- doi 10.18805/ag.R-2263 |
- Online First 21-08-2021
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