The Effects of Hawthorn (Crataegus oxyacantha) Fruit Extract on Performance, Carcass and Some Serum Parameters of Broilers Reared Under Heat-Stress Conditions^[2]

Phenolic and Flavonoid Contents in the Seeds Extract of Most Commonly Consumed Fruits in India and Their Antioxidant Properties

In vivo and in vitro Study to Evaluate the Anti-osteoporotic Activity of Punica granatum Seed, Bambusa arundinaceae Leaves and Trichosanthes diocio Fruit Ethanolic Extract

Total Phenolic, Flavonoid Contents and Antioxidant Activity of Ethanolic Extracts (Leaves and Fruit) of Cucurbita maxima Duch. ex Lam

Study on Measuring Proteolytic Activity and Phyto Chemical Analysis of Fruit Latex and Leaves Extract of Papaya (Carica papaya L.) Cv. CO₂

​Influence of Pre-sowing Treatments, Sowing Positions and Age of Stones after Extraction from Fruit on Germination and Vigour of Mango

Anti-cold Stress Effect of Aqueous Extract of Fruit Kernel of Zanthoxylum armatum DC. in Wistar Albino Rats