Effect of replacing fish meal and ground nut cake by doc soya on weight gain, digestibility and blood biochemical profiles in growing pigs

Therapeutic Potential of the Algerian Ground Nut (Bunium bulbocastanum) Dietary Supplement in the Treatment of Thyroid-induced Dysfunction and Associated Growth Performance and Meat Quality in Rabbits (Oryctolagus cuniculus)

Evaluation of Integrated Pest Management Module against Pests of Ground Nut and Productivity, Profitability Analysis under Open Field Conditions

​Diversity, Abundance and Composition of Ground Beetles (Coleoptera: Carabidae) in Jhunjhunu District of Rajasthan, India

Attitude of the Adopters and Non-adopters towards Inter-cropping in Areca Nut Plantation in Ri-Bhoi District of Meghalaya

Physicochemical and Rheological Properties of “Bunium bulbocastanum” Earth-nut Flour

Effect of sowing density on number of tiller, ground cover and dry matter yield production of two green manure crops, winter rye (Secale cereale L.) and lolium mix

Simultaneous Assessment of the Nitrates and Nitrites in the Ground Water Samples using Optical Spectrophotometry and Validating the Appropriate Wavelength of Measurement

In vitro Evaluation of Different Levels of Cashew (Anacardium occidentale) Nut Meal Supplementation on Rumen Fermentation Kinetics and Digestibility

Effects of Green Oaks Acorns (Quercus ilex) based Diets Added of Calcium Bentonite on Health of Broilers Reared in the Cages and Ground Modes