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Total Articles (38)
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Full Research Article
Assessing the Nutritional Content of Grape Pomace and its Potential Utilization as a Fruit Processing Industry Waste: A Substitute for Livestock Feed
- Article ID DR-2284 |
- doi 10.18805/ajdfr.DR-2284 |
- Online First 19-04-2025
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Research Article
Development of Chicken Sausage using Combination of Wheat Bran with Dried Apple Pomace or Dried Carrot Pomace
- Article ID DR-1503 |
- doi 10.18805/ajdfr.DR-1503 |
- Online First 14-03-2020
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Full Research Article
Valorization of Grape (Vitis vinifera L.) by Products as Sustainable Nutrient Source in Livestock Feed Formulation
- Article ID DR-2275 |
- doi 10.18805/ajdfr.DR-2275 |
- Online First 09-06-2025
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Reviewer Article
Utilization of fruit and vegetable pomace as functional ingredient in bakery products: A review
- Article ID DR-1369 |
- doi 10.18805/ajdfr.DR-1369 |
- Online First 19-07-2018
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Full Research Article
Qualitative Analysis of Apple Pomace based Maize Silage for Animal Feeding
- Article ID DR-1878 |
- doi 10.18805/ajdfr.DR-1878 |
- Online First 12-05-2022
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Research Article
The Potential of using Olive Pomace as Soilless Growing Medium for Crop Cultivation Inside Greenhouse
- Article ID A-498 |
- doi 10.18805/IJARe.A-498 |
- Online First 05-10-2020
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Research Article
Impact of Fruit Bagging with Different Coloured Non-woven Polypropylene Bags on Yield Attributes in Grapes
- Article ID DR-1547 |
- doi 10.18805/ajdfr.DR-1547 |
- Online First 14-12-2020
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Review Article
Mechanization in Grape Production and Current Requirements in Indian Context: A Review
- Article ID R-2746 |
- doi 10.18805/ag.R-2746 |
- Online First 18-02-2025
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Research Article
Effect of pretreatments on drying characteristics of Thompson seedless grapes
- Article ID DR-1261 |
- doi 10.18805/ajdfr.DR-1261 |
- Online First 15-11-2017
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