The Potential Influence of Ad Libitum Fresh and Frozen-thawed Camel Colostrum and Milk Consumption on Blood Glucose in Mice of Different Weights

Clustering of Dam’s Body Weight Based on Birth Weight of Lambs in Nilagiri Sheep

Establishment of Prediction Equations for Tissue Weight and Chemical Composition of Gangba Sheep Based on Carcasses Weight

Carapace Length-weight, Carapace Width-weight Relationships, Condition Factor and Sex Ratio of Freshwater Crab Sartoriana spinigera (Wood-Mason, 1971) from the River Burhi Gandak, North Bihar, India

Effect of peppermint (Mentha piperita) supplementation on carcass yield, meat taste, heart weight, liver weight and some blood parameters in laying quail (Coturnix Coturnix Japonica) (2)

Study on the Extraction and Characterization of Polymer (chitosan) Obtained from Scales of Channa striatus, Exoskeleton of Barytelphusa guerini, Macrobrachium rosenbergii and Fresh Water Mussel from Fresh Water Bodies of Madhya pardesh

Application of Edible Coating to Fresh-cut and Minimally-processed Vegetables: A Review

Nonlinear Models for the Prediction of Yearly Live Weight of Cattle

Study of the Chemical Characteristics and Dry Weight of Cucumber Plants under the Influence of Shading Levels and Different Irrigation Methods