A Study on Formulation and Evaluation of Phytochemicals, Polyphenols and Antioxidants Activity of Herbal Grape Wine Incorporated with Fresh Turmeric Rhizome (Curcuma longa)

Adoption of Turmeric Cultivation Practices by Turmeric Growers

Chemical Characteristics of  White Turmeric (Curcuma  zedoria Rosc.) and Mango Turmeric (Curcuma mangga Val.) Kombucha with Various Proportion of Sugar and Honey

​Foliar Spray of Elicitors on Physiology and Quality Responses in Turmeric (Curcuma longa L.)

Antithrombotic activity of turmeric (Curcuma longa): A review

Genetic Variability and Molecular Diversity Analysis in Turmeric (Curcuma longa L.)

Studies on the Impact of Integrated Nutrient Management on Growth and Quality Parameters of Turmeric

Management of rhizome rot disease of ginger using eco-friendly natural products

Biochemical profiling of some prominent turmeric (Curcuma longa L.) Cultivars of northeast India