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Total Articles (789)
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Research Article
Indian Journal of Animal Research, volume 52 issue 3 (march 2018): 464-469
The meat quality attributes and nutritional composition of three way synthetic pigs meat as influenced by age at slaughter
- Article ID B-3222 |
- doi 10.18805/ijar.v0iOF.7825 |
- Online First 06-05-2017
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Research Article
Indian Journal of Animal Research, volume 54 issue 12 (december 2020): 1584-1589
Proximate Composition and Meat Quality of Three Indian Native Chicken Breeds
- Article ID B-3905 |
- doi 10.18805/ijar.B-3905 |
- Online First 05-10-2020
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Full Research Article
Indian Journal of Animal Research, volume 58 issue 5 (may 2024): 807-811
Quality, Texture Profiles, Collagen Contents and Chemical Compositions of Meat from Thai Native Goats Fed with Different Protein Levels in Total Mixed Rations
- Article ID BF-1735 |
- doi 10.18805/IJAR.BF-1735 |
- Online First 15-03-2024
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Research Article
Indian Journal of Animal Research, volume 53 issue 12 (december 2019): 1629-1634
Effects of dietary methionine and lysine supplementation on growth performance, meat composition and rumen fermentation pattern in goats
- Article ID B-1073 |
- doi 10.18805/ijar.B-1073 |
- Online First 01-04-2019
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Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 4 (december 2020): 326-331
Chemical Compositions and Heavy Metal Contents of Local Fresh and Imported Frozen Beef Cattle Meat Available in Ranya Markets
- Article ID DR-194 |
- doi 10.18805/ajdfr.DR-194 |
- Online First 17-11-2020
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Review Article
Agricultural Reviews, volume 45 issue 1 (march 2024): 82-88
Cultured Meat: The Upcoming Meat Production having Sustainable Benefits over Conventional Meat Production: A Review
- Article ID R-2333 |
- doi 10.18805/ag.R-2333 |
- Online First 17-01-2022
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Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 3 (september 2023): 386-391
Effects of Foxtail Millet Flour (Setaria italica) on the Proximate Composition, Texture Profile, Colour Profile and Microbiological Qualities of Duck Meat Sausages
- Article ID DR-2094 |
- doi 10.18805/ajdfr.DR-2094 |
- Online First 01-08-2023
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Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 3 (september 2023): 326-331
Effect of Dietary Supplementation of L-Valine on Growth, Immunocompetence Traits, Carcass Quality and Meat Composition of Turkey Poults
- Article ID DR-1600 |
- doi 10.18805/ajdfr.DR-1600 |
- Online First 19-07-2023
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Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 3 (september 2023): 320-325
Effect of Dietary Supplementation of Ferrous Sulphate on Growth, Immunocompetence Traits, Carcass Quality and Meat Composition of Turkey Poults
- Article ID DR-1599 |
- doi 10.18805/ajdfr.DR-1599 |
- Online First 28-06-2022
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Research Article
Indian Journal of Animal Research, volume 51 issue 4 (august 2017): 694-699
Effect of Hibiscus seed-based diet on chemical composition, carcass characteristics and meat quality traits of cattle
- Article ID B-551 |
- doi 10.18805/ijar.11458 |
- Online First 14-09-2016
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