Comparative Evaluation of Composting and Vermicomposting of Black Tea and Floral Wastes using Eudrilus eugeniae

Phenolic Compounds and Bioactive Properties of Black Tea Powder

Influence of Vegetable and Fruit Wastes Vermicompost on the Growth and Yield of Black Gram (Vigna mungo L.)

​​Potential of Vermiwash Prepared from Different Combinations of Organic Wastes to Improve the Growth, Yield and Quality of Organic Black Gram

The Effect of Liquid Smoke Concentration of Red Fruit Seed Waste in Controlling Weeds on the Yield of Black Soybean [Glycine max (L.) Merrill] Malika Variety by Intercropping with Gogo Rice

Oolong Tea: Biochemical Properties and Health Benefits: A Review

Assessment of Proximate Composition and Antioxidant Potential of Different Commercially Packaged Tea Samples in West Bengal

Phenolic Content and Characterization of Tea Shrub Bottom Leaves