Evaluation of Muscle Chemical Composition, Amino Acids Profile and Antioxidative Capacity of the Shaziling Pig and its Crossbreeds

Comparison of Total Antioxidant Capacity of Milk of Crossbred Holstein Friesian and Vechur Cattle during Different Lactation

Antioxidant Activity of Cefotaxime with Mg (II) Metal Ion and Novel Evaluation of its Anticancer Capacity against PANC-1 with Chemical and Spectroscopic Characterization

Study of the Antibacterial and Antioxidant Capacities of Fixed Oil of Moringa oleifera L. Cultivated in the Southwest of Algeria

Biosynthesis of Functionalized Silver Nanomaterials Utilizing Seeds of Black Rosehip (Rosa pimpinellifolia L.) and its Remarkable Antioxidative Capacity

Foliar Nutrient Application with Macro and Micro Nutrients Alters Yield and Total Antioxidative Capacity of Bhendi (Abelmoschus esculentus)

Lycopene Supplement Restores the Oxidation/Antioxidation Balance Through Efficient Antioxidant Activities in Wistar Rats with Cadmium-induced Oxidative Stress